Combining chocolate, smooth candies, and matcha Pocky sticks could sound a bit unconventional, however the result’s scrumptious. TikToker Hannah Weir breaks down her rocky street recipe — with Irish aptitude, in fact — and it is fairly straightforward to grasp. Begin by chopping up white chocolate, candies, and matcha-flavored Pocky sticks. Soften down the chocolate and add some inexperienced meals coloring.
Pour a layer of that combination right into a cake loaf dish. Subsequent, place a number of candies on the layer of chocolate and repeat. Stick the cake loaf dish within the fridge for half-hour. Add a further layer of chocolate and place some rainbow-shaped candies on prime, plus some marshmallows for adornment. Fin!
