Tender, juicy, smoky, and candy, these simple grilled tomatoes are a knockout summer time facet dish! Italian dressing and contemporary basil take them excessive.
Have you ever tried grilled tomatoes? I hadn’t till only in the near past, as an alternative reaching for veggies like sweet corn, mushrooms, and zucchini each time I fired up the grill. However a number of weeks in the past, I introduced a bag of brilliant crimson romas house from the market. Quite a lot of paste tomatoes, they’re firmer and denser than the heirloom tomatoes that I like so as to add to salads at the moment of 12 months. So, on an evening once I was grilling veggie burgers for dinner, I made a decision to attempt grilling the tomatoes too.
Significantly, I had no concept what I used to be lacking! Grilled tomatoes are tender, juicy, and throughout scrumptious. The grill brings out their pure sweetness and infuses them with smoky taste. We’re completely satisfied devouring them on their very own, scorching from the grill. However, if you wish to kick them up a notch, a drizzle of our Italian dressing, a sprinkle of Parmesan cheese, and a bathe of contemporary basil will rework them right into a knockout summer time facet dish.
Find out how to Make Grilled Tomatoes
My greatest tip for making this grilled tomatoes recipe is choosing the proper tomatoes. Agency roma tomatoes work very well right here. Save your juicy heirlooms for a salad or sandwich!
- Slice the tomatoes in half lengthwise, then drizzle or brush the minimize sides with olive oil and season them with salt and pepper.
- Warmth a grill or grill pan to medium excessive warmth. One other tip: It’s essential that the grill is scorching earlier than you add the tomatoes. This helps stop them from sticking. Brush the grill grates with oil and place the tomatoes, minimize facet down, on the grill. Grill till grill marks type and the tomato halves launch from the grill grates, then flip and prepare dinner till they’re charred on the second facet.
- Lastly, serve! Switch to a serving platter and serve with no matter seasonings you want. Take pleasure in!
Discover the entire recipe with measurements under.
What to Serve with Grilled Tomatoes
These grilled tomatoes are implausible on their very own, however they’re even higher with a number of easy seasonings to jazz them up. Attempt serving them with drizzles of Italian dressing, contemporary herbs, and grated Parmesan or vegan Parmesan cheese. We additionally love them with Greek dressing, crumbled feta, and contemporary mint in addition to squeezes of lemon juice, olive oil, and za’atar. You may even flip them right into a riff on Caprese salad by drizzling them with balsamic vinegar and dotting them with contemporary mozzarella and little basil leaves. The choices are countless!
Serve the tomatoes alongside any protein you want, with some good crusty bread for sopping up their flavorful juices. Additionally they pair properly with a summery pasta, resembling this easy pesto pasta, or with traditional cookout fare like black bean burgers or portobello mushroom burgers.
Extra Favourite Grilling Recipes
When you love these grilled tomatoes, attempt one in all these simple grilling recipes subsequent:
Can’t get sufficient summer time tomatoes? Identical! Check out this post for 50 Recipes to Make with Fresh Tomatoes!
Grilled Tomatoes
Serves 4 to six
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Slice the tomatoes in half lengthwise. Drizzle the minimize sides with olive oil and sprinkle with salt and pepper.
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Warmth a grill or grill pan over medium-high warmth. Brush with olive oil and place the tomatoes on the grill, minimize facet down. Grill for 4 to six minutes, or till grill marks type. Flip and grill for one more 3 to 4 minutes, or till tender however not collapsing.
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Switch the tomatoes to a serving platter. Season with salt and pepper and drizzle with Italian dressing. If desired, high with grated Parmesan cheese. Garnish with contemporary basil and serve.
