Stage up your favourite camping recipes with these Campfire Potatoes! Made with Idaho potato wedges, onions, butter, cheese, and bacon crumbles, wrapped in foil, and cooked over an open hearth, this straightforward aspect dish would be the excellent addition to any primary course!

Overhead of open foil packet filled with potatoes with hand scooping some out on spoon.

This recipe was developed for the Idaho Potato Council. All ideas and opinions are my very own.

What higher approach to benefit from the nice open air than by making one in all our favourite side dishes for tenting, aka loaded Campfire Potatoes? Whether or not paired with a juicy tomahawk steak or leveling up your campfire steak and potato foil packs, this simple aspect dish topped with cheese will develop into your new finest buddy when planning tenting meals. Alright, now it’s time to get cozy as a result of we’re about to share all our tasty secrets and techniques to creating this scrumptious aspect dish recipe!

What Are Campfire Potatoes?

Campfire Potatoes are a camping-friendly technique for making the right aspect dish to pair with any primary course. What makes them a terrific campfire recipe is that they’re wrapped in foil, making this a brilliant simple dish to wash up and put together! No must whip out a number of dishes to make this meal! In fact, you may as well make these on a standard grill and even within the oven. However, every little thing cooked over a campfire is best. 

Ingredients for this camping recipe.

Campfire Potato Substances

  • Pee-Wee Yellow Potatoes – our new favourite potato crush – they’re comfortable and buttery like Yukon potatoes however smaller and nice in dishes like our garnachas and even campfire frittatas.
  • Ranch Seasoning Packet or Girl Carnivore Over Easy or your favourite Italian herb spice mix
  • Onions – white or yellow
  • Unsalted Butter 
  • Bacon – cooked and chopped
  • Shredded Cheese – Use Colby Jack, shredded cheddar cheese or your favourite melting cheese
  • Parsley 
  • Salt and pepper for seasoning.

How you can Make this tenting recipe

Prep the Campfire 

Begin by preparing your charcoal grill or organising a two-zone hearth, with one aspect for direct warmth and the opposite for oblique warmth. Now, right here’s the key: wait till the flames have disappeared, and also you’re left with these scorching, glowing embers. That’s the candy spot for a secure and profitable campfire cooking session. 

Prep the Potatoes 

  • Wash, dry, and slice these potatoes, then toss them in a bowl with oil and ranch seasoning. Don’t neglect so as to add the onion for additional taste.
  • Subsequent, lay out a big sheet of industrial quality foil, pour the potatoes within the heart, and prime them with butter, crumbled bacon, and cheese.
  • Then, fold the foil to seal it up, then lay out one other sheet of foil for double safety. Lastly, place the foil-wrapped potatoes seam-side down, fold once more, and also you’re all set! We do the double fold in order that issues are much less prone to break or spill out. Alternatively, in the event you’re utilizing heavy obligation aluminum foil, one layer, with the seam folded shut could do the trick.

Grill the Potato Foil Packs

  • Place that foil packet on the grill grate over the preheated campfire and let the potatoes cook dinner for 30 to 45 minutes, flipping them as soon as midway via.
  • As soon as completed, rigorously take away the foil pack and let it cool for five minutes earlier than unveiling the deliciousness. Simply keep in mind to be cautious when opening it, because the steam inside shall be scorching. 

Serve

The very last thing you’re going to do is garnish your potatoes with minced parsley and spoon out particular person parts for everybody to get pleasure from!

Foil pack on the grill grates over lit coals.

Woman Carnivore Knowledgeable recipe tip

  • Add a dollop of our bitter cream and a sprinkle of inexperienced onions to the highest of the potatoes!
  • Pre-cut foil squares beforehand so that you don’t need to do it later! 
  • You’ll be able to divide these into smaller foil packs for particular person servings. 
Close up of cheesy potatoes with crispy bacon, melted cheese and freshly minced parsley.

What to Serve With these tacky Potatoes

Wish to maintain issues easy? Serve these tacky campfire potatoes with different foil packet recipes like these whiskey brats or carne asada nachos! When you’re cooking up an enormous buffet for everybody, why not whip up some scrumptious grilled steak kabobs or Moroccan lamb pizza?

Leftovers & Reheating

  • Retailer any leftovers in an hermetic container within the fridge or in a well-insulated camp cooler for 3-4 days. 
  • To reheat, place your campfire potatoes in a skillet over a camp retailer or wrap them in aluminum foil once more and reheat them over the campfire till heated via.
  • Alternatively, you’ll be able to reheat them on a baking sheet within the oven at 350 levels F for 15-20 minutes or till heated via. You can too warmth up your potatoes within the microwave, however they won’t crisp up as a lot!
Hand spooning out a helping of potatoes.

Recipe FAQs

Can I take advantage of any sort of potato for this recipe?

You need to use Yukon gold or crimson potatoes as an alternative, however they’re extra waxy and never as buttery because the pee-wee potatoes!

Can I take advantage of a gasoline grill as an alternative of a charcoal grill?

Sure! Simply arrange your gasoline grill usually and let it construct up oblique warmth. Then, comply with the recipe by putting your foil pack potatoes on prime and cooking till completed! Straightforward peasy!

How do I maintain my potatoes from sticking to the foil?

Rub the potato foil packet with just a little little bit of olive oil or spray with cooking spray to forestall the potatoes from sticking. The oil additionally acts as a pure moisture bubble to maintain the potatoes from drying out! The melted cheese will stick a bit, however that’s simply a part of cooking with foil over a campfire.

Can I add different seasonings apart from ranch?

Completely! You’ll be able to add any sort of easy seasoning you want, from candy to salty to spicy! The selection is as much as you! We suggest GirlsCanGrill PK pork rub for a barbecue twist and even Garlic Junkie for a burst of garlic taste.

Less difficult tenting foil pack recipes

Your subsequent tenting journey wouldn’t be full with out these simple foil packet potatoes! This nice recipe is the right addition to your campfire recipes and has simple clear up! What may very well be higher? Belief us; your style buds will benefit from the tacky, buttery goodness in each single chunk! Additionally, in the event you’ve tried this recipe, please fee the recipe card and go away a remark under to assist out the subsequent reader!

Indulge within the smoky goodness of campfire potatoes. 🌭🔥 This simple foil-wrapped recipe options tender pee wee potatoes, crispy bacon, and melted cheese. Get pleasure from a satisfying and scrumptious meal that’s excellent for tenting or any outside gathering.

Forestall your display from going to sleep

Prep the potatoes

  • Wash, dry, and slice the Idaho® Pee-Wee Potatoes.

  • Toss potatoes in a big bowl and add the Ranch seasoning. Toss to coat.

  • Add the onion and blend once more to mix.

  • Prepare a big sheet of industrial quality foil on a clear work floor, about 20” lengthy.

  • Pour the potatoes into the middle of the foil and prime with the dollops of butter, crumbled bacon, and cheese.

  • Fold the foil packet over the potatoes, repeating on the opposite aspect and folding the perimeters as much as seal.

  • Lay out one other sheet of foil.

  • Place the foil-wrapped potatoes seam-side down within the heart and fold once more, making a double layer of foil.

Grill the potatoes

  • Place the foil packet on a grill grate over a preheated campfire and cook dinner for 30 to 45 minutes, flipping as soon as midway via the cooking time, till the potatoes are fork-tender.

  • Rigorously take away the foil pack from the grill and permit it to chill for five minutes earlier than folding it open on the seams.

  • Garnish with minced parsley and serve by spooning out particular person parts and luxuriate in.

Use warning when opening it because the steam is scorching. Some cheese will follow the aluminum foil. If desired, you’ll be able to add much more cheese instantly after opening for extra melty goodness.

Serving: 1g | Energy: 141kcal | Carbohydrates: 13g | Protein: 3g | Fats: 8g | Saturated Fats: 4g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.2g | Ldl cholesterol: 20mg | Sodium: 228mg | Potassium: 316mg | Fiber: 2g | Sugar: 1g | Vitamin A: 249IU | Vitamin C: 15mg | Calcium: 40mg | Iron: 1mg

Course: Campfire Recipes

Delicacies: Tenting



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