WESTCHESTER COUNTY, NY — There’s a new dinner choice on the town and it would not require leaving house or sacrificing wholesome consuming habits for comfort.

WECO, a meal supply service that gives chef-crafted dinners created from scratch day by day and delivered to your door, is now ringing the dinner bell in Westchester County. WECO says its mission is “to share pleasure by way of meals with the idea that higher meals is regenerative to our households, our communities, our farms and our planet.” The corporate strives to realize that aim with a crew of cooks who make recent, scrumptious meals in native kitchens, utilizing regional, ethically-sourced components.

The fruits of that labor are then delivered to your door every day in meal time.

WECO creators mentioned the corporate was born throughout the COVID-19 pandemic as a option to carry gentle into the local people. Now, it serves cities all through Massachusetts, New Hampshire, New York and Connecticut.

“We consider within the energy of excellent meals bringing individuals collectively,” WECO Founder and CEO Jennifer Fremont-Smith mentioned. “In Fairfield and Westchester Counties, we are able to present higher choices for a recent, scrumptious meal to busy households and people or those that need to take the guesswork out of dinner preparation. We additionally sit up for that includes native farmers and purveyors whereas making a optimistic influence on the group.”

In the event you reside in Westchester, having your individual private chef could be extra inexpensive than you understand. (WECO Hospitality)

The distinctive firm affords a a lot totally different idea than better-known, nationwide mail order meal providers.

WECO isn’t a subscription mannequin and no order minimums are required. Clients join through e mail to obtain a weekly menu and may order only for the times they want. Menus change weekly, primarily based on native and seasonally accessible components. Firm officers say this permits choices to evolve primarily based on buyer suggestions and the creativity of its cooks.

Gluten-free, vegan and vegetarian choices are additionally accessible.

Meals is ready day by day by cooks in native kitchens and hand-delivered recent, slightly than shrink-wrapped or shipped by way of the mail like many ready-to-eat meal providers. Dinner arrives absolutely ready and able to warmth, plate, and say “bon appétit.”

The corporate says it’s deeply community-oriented, sourcing from native farmers and purveyors wherever potential, that includes native components and donating to native organizations. Via its working practices, WECO has designed a good and equitable office for its cooks, line cooks, packers and drivers on the crew, and it operates a close-to-zero minimal meals waste setting by ordering exactly the quantity wanted to serve prospects.

To study extra, go to the WECO web site here.



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