Spaghetti squash makes a superb substitute for pasta, in fact, however identical to pasta, it is bland if you happen to eat it plain. There’s nothing fallacious with consuming spaghetti squash, or spaghetti itself, with butter and salt, or just utilizing it as a scrumptious aspect dish instead of your common starch on the desk. If you happen to’re open to creating one thing new, nonetheless, there are few greens as versatile as spaghetti squash.
You might all the time go the traditional route and incorporate Italian flavors into this gourd. With a reputation like spaghetti squash, it could appear apparent to load it up with marinara sauce and cheese. For these on the lookout for one thing a little bit extra concerned than simply mixing tomato sauce into the squash strands, choices abound. Try making lasagna with these low-carb noodle options and add in your favourite greens and meats to make a wholesome and filling household meal. If you happen to’re a fan of letting your starches be the provider for toppings and flavors you already love, strive making a bowl with squash as a substitute of rice. Mixing buffalo sauce into the cooked inside flesh and including in blue cheese and shredded hen makes for a simple buffalo chicken bowl.
Vegetarians and squash lovers rejoice. If need to let the flavour of the squash shine, however nonetheless need one thing a little bit extra filling than simply plain spaghetti squash, strive mixing the roasted squash with brown butter and toasted walnuts for the perfect savory fall dish.
