Cowboy caviar, generally referred to as Texas caviar, is a salsa made with black eyed peas, corn, tomatoes, onion, and avocado, although the recipe is open to variation.


Although historically made with black eyed peas, you should use black beans as a substitute, if you would like, and add a diced jalapeรฑo for a bit of warmth.


One of many nice issues about making your personal tortillas within the air fryer is you can management how a lot salt you add to the chips. You may as well use any colour tortillas yow will discover on the market: white, yellow, blue, or crimson.



Cowboy Caviar with Air-Fried Tortilla Chips

12 (6-in.) corn tortillas


4 Tbsp. olive oil, divided


2 tsp. advantageous sea salt, divided


2 Tbsp. contemporary lime juice (from 1 lime)


1 giant garlic clove, grated (1/2 tsp.)


1 (15-oz.) can black-eyed peas, drained and rinsed


1 medium (8 oz.) tomato, chopped (1 cup)


1 giant (8 oz.) ear corn, kernels minimize from cobs (about 3/4 cup kernels)


1 small (5 oz.) avocado, chopped (1 cup)


ยฝ cup chopped crimson onion (from 1 small [6 oz.] onion)


ยผ cup chopped contemporary cilantro (from 1 bunch)


1 tsp. black pepper


1. Preheat air fryer to 400ยฐ for five minutes. Place a wire rack over a baking sheet, and put aside.


2. Place 2 stacks every of 6 tortillas on a chopping board; minimize every stack into 6 wedges. Place tortilla wedges, 2 tablespoons of the oil, and 1 teaspoon of the salt in a medium bowl; utilizing your arms, rub wedges to evenly coat.


3. Working in 3 batches, place chips in a single layer in air fryer basket, and prepare dinner, tossing each 2 minutes, and transferring chips to wire rack as they flip brown and crispy, 13 to fifteen minutes per batch. Let cool on wire rack for five minutes.


4. Whisk collectively lime juice, garlic, and remaining 2 tablespoons oil in a medium bowl. Stir in black-eyed peas, tomato, corn, avocado, onion, cilantro, pepper, and remaining 1 teaspoon salt. Serve instantly with chips.


Makes: 4 cups
Energetic time: 50 minutes
Whole time: 50 minutes



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