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It’s the time of yr for potatoes. Mashed potatoes, loaded baked potato soup, breakfast potatoes – we’ll take them any means we are able to get them. That’s as a result of we are able to’t consider one other vegetable that makes such luxurious, hearty side dishes, the sort that you just eat for dinner, then keep heat and comfortable for the remainder of the evening. So after we noticed way of life professional, cookbook author, and throughout genius Martha Stewart’s White Cheddar Scalloped Potatoes, we knew it was the dish we needed to feast on all weekend.
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Martha Stewart’s Gradual Cooker: 110 Recipes for Flavorful, Foolproof Dishes
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So, full disclosure – we grew up consuming scalloped potatoes that got here from a field. The potatoes had been sliced and dehydrated, you’d heat them up in a saucepan with milk, butter, and the included seasoning packet, and increase – a tacky potato aspect dish. Then we had actual scalloped potatoes for the primary time, and the distinction was astounding. If you happen to’re used to less-than-stellar scalloped potatoes, then Stewart’s white cheddar-packed recipe is the one that you must strive.
Some of the frequent complaints about scalloped potatoes is that in the event you’re not cautious, the potatoes within the center don’t prepare dinner during. That gained’t occur in Stewart’s recipe.
The potatoes are sliced thinly with an excellent chef knife or a mandolin (you can even use your meals processor in the event you’re in a rush and have a slicer attachment).
Mueller Austria Multi Blade Adjustable Mandoline
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The sliced potatoes are then simmered in a milk and cream combination that’s flavored with shallots, garlic, and thyme. Then the tender potatoes are layered right into a baking dish (select a nice Le Creuset dish one or comparable so it could actually go proper from the oven to the desk), sprinkled with shredded white cheddar, and smothered in but extra of the infused cream combination and cheese.
Le Creuset Stoneware Rectangular Dish with Platter Lid
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The potatoes bake for about 1.5 hours, till they’re melt-in-your-mouth creamy, and the highest of the dish is golden brown with melted cheese and caramelized cream. It’s a aspect dish, however don’t be stunned if this one steals the highlight from every part else on the desk.
Earlier than you go, take a look at our slideshow beneath:
Watch: We Tried Ina Garten’s In a single day Mac & Cheese & We Completely Get Why It Broke the Web
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