Summers are right here, and all of us undoubtedly dread to take a step exterior our homes. The temperatures have been going by the roof in some states. Despite the fact that India Meteorological Division mentioned that there could be a reduction from the heatwave, the solar’s rays appear to be taking a toll on our well being. With that being mentioned, it’s important to have a wholesome meal and embody meals and drinks that may maintain us cool and hydrated. And actually, on this season, what may very well be higher than having a calming glass of lassi? The pleasure and pleasure of Punjabi cuisine- Lassi is unarguably some of the fashionable drinks throughout the scorching Indian summer time. This easy and creamy, yoghurt-based drink, usually served in earthen pots referred to as matkas, immediately provides you reduction from the warmth. Only one glass of this may go away you drooling. Nonetheless, this time should you want to give the common lassi a brand new twist, right here we convey you a recipe of Kesar Mango Lassi so as to add to your menu!
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Because the identify suggests, this lassi recipe comes with the goodness of mangoes and the richness of kesar. On this lassi recipe, should you want to, you may skip including sugar because the mangoes are already candy in style. So, you may have a glass filled with it everytime you need to have one thing refreshing. It additionally makes a scrumptious drink to serve your friends this summer time season! Try the complete recipe under:
Kesar Mango Lassi Recipe: This is How To Make Kesar Mango Lassi
First, take mango pulp in a blender, and add curd to it together with it. After this, add sugar, cardamom powder, milk and saffron and mix every little thing properly. Clean and thick Kesar Mango Lassi is able to be served!
For the complete recipe of kesar mango lassi, click here!
Check out this yummy recipe this summer time season and tell us the way you appreciated its style!