Veteran actress Neena Gupta is the right instance for exhibiting that age is only a quantity. She by no means ceases to impress us together with her way of life, style assertion, performing abilities and so forth. She has additionally made a reputation for herself as a social media influencer. Neena Gupta has 873k Instagram followers, whom she retains engrossed and entertained with common images and tales about her life. As Neena retains sharing glimpses from her routine, now we have come to grasp that the actress not solely enjoys scrumptious desi meals but in addition loves making them! A glance by means of her Instagram, and you will notice that she is a self-confessed foodie who generally additionally makes sure recipe movies and shares them on the social media platform! Do not imagine us? Properly, Neena Gupta’s newest publish will train you how one can make a scrumptious and wholesome tikki!
(Additionally Learn: Neena Gupta’s Yummy Chutney Recipe Is Going To Make Every Meal Interesting)
Taking to Instagram, Neena shared this recipe. Her video begins by exhibiting the important substances to make this tikki. She mentioned that you’d require potato, carrot, peas and beans. Then steam and mash them. As soon as accomplished, add boiled daliya with the greens. Right here, additionally add in capsicum and blend with some spices. Now, give this mash a type of tikki and dip it in both egg whites or bread crumbs. Now, pan fry with little or no oil. For making ready a facet dip, take some curd and blend it with a number of herbs and garlic. Neena additionally mentions you could make a burger with these tikkis by assembling it with tomatoes, onions and bread! Check out the complete recipe under:
(Additionally Learn: “Mu Main Paani Aaraha Hai” Says Neena Gupta, And We Agree; Guess What She’s Having)
Would not it look completely scrumptious?! Properly, allow us to inform you that this is not the primary time that Neena Gupta has made us drool together with her yummy indulgences. A couple of days again, the actress shared her delicious-looking lunch. On her plate, we may spot three completely different sorts of pakodas, a roti and what appears to be a facet of sabzi. Within the story, she wrote, “My Lunch.” You’ll be able to learn all about it here!
As Neena retains sharing her foodie adventures, what do you assume she would publish subsequent?! Tell us within the feedback under!
