Program Particulars
Christina Cooks: Again to the Slicing Board
About Christina Cooks: Again to the Slicing Board
Christina Pirello shares wholesome, recent Italian and Mediterranean recipes in addition to her insightful method to liver, kidney, and coronary heart well being and diabetes prevention.
Upcoming
The Macroterranean Method
Recipes embrace crostini with black kale and agrodolce shallots; orecchiette with cauliflower, pine nuts and raisins; fregola salad with zucchini.
- Friday February 18, 2022 12:00 pm ET on KET2
- Friday February 18, 2022 11:00 am CT on KET2
- Friday February 18, 2022 5:00 pm ET on KET2
- Friday February 18, 2022 4:00 pm CT on KET2
The World’s Healthiest Food regimen
Recipes embrace kale and white bean soup, cauliflower pizza and lemon pound cake with blueberry compote.
- Friday February 25, 2022 12:00 pm ET on KET2
- Friday February 25, 2022 11:00 am CT on KET2
- Friday February 25, 2022 5:00 pm ET on KET2
- Friday February 25, 2022 4:00 pm CT on KET2
The World’s Sexiest Food regimen
Mediterranean Food regimen recipes embrace penne arrabiata, lemon pepper quinoa salad and prosecco pound cake.
- Friday March 4, 2022 12:00 pm ET on KET2
- Friday March 4, 2022 11:00 am CT on KET2
- Friday March 4, 2022 5:00 pm ET on KET2
- Friday March 4, 2022 4:00 pm CT on KET2
The Tomato
Christina makes corn and tomato soup, pasta alla Norma and tomatoes full of couscous.
- Friday March 11, 2022 5:00 pm ET on KET2
- Friday March 11, 2022 4:00 pm CT on KET2
Verdure
Christina makes tomato, fennel and chickpea soup with garlic toast; farro con verdure; whole-wheat lasagna with greens.
- Friday March 18, 2022 12:00 pm ET on KET2
- Friday March 18, 2022 11:00 am CT on KET2
- Friday March 18, 2022 5:00 pm ET on KET2
- Friday March 18, 2022 4:00 pm CT on KET2
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