If you’re in search of some easy-peasy Pasta Recipes with some particular sauces, this Pink Sauce Pasta is what it’s best to start with. This beautiful pasta dish is a scrumptious recipe of pasta (macaroni right here) and combined greens in a beautiful home made tangy and vivid tomato sauce. You possibly can even make this Pink Pasta or Tomato Pasta with out the veggies. This recipe is vegetarian and is particularly good for youths who like pasta, however refuse to eat greens.

red sauce pasta garnished with grated cheese and served in a white bowl kept on a white plate.

About Pink Sauce Pasta

Pink Sauce Pasta is a well-liked pasta variant made with a vivid, tangy home made tomato sauce. This tomato primarily based sauce is often made by sautéing onions & garlic in olive oil to which recent or canned tomatoes or tomato puree is added.

The elements are additional cooked till the sauce thickens. This crimson sauce is later flavored with herbs like basil, parsley, thyme or oregano and spices like black pepper or crimson chilli flakes.

My recipe has some combined greens and button mushrooms in it. You possibly can choose to organize this Pink Sauce Pasta recipe with or with out greens and likewise be at liberty to exclude the mushrooms.

It tastes nice, whichever means you need to make it. I like so as to add the greens as they provide an excellent style, texture and likewise improve the diet issue.

This Pink Sauce Pasta is so tasty it would be best to carry on making it typically. Cooking the pasta, sauce and greens, all collectively takes a while. Nonetheless, this specific recipe is just not troublesome and could be finished simply, with none trouble.

However, in case you are in search of a faster meal, you may put together the sauce forward of time and refrigerate it. This recipe is vegetarian however you may choose to make it vegan if you don’t add cheese.

I labored on this recipe of Pink Sauce Pasta on these many requests that I had been getting from my readers. Since pasta dishes are equally a favourite with the children in addition to grown-ups, it was not shocking for me to obtain so many requests for a similar.

Along with this Pink Pasta, you’ll find extra pasta recipes on this weblog. Anyway, I additionally purpose to proceed including extra forms of pasta recipes right here.

Pink Pasta Necessities

This recipe of Pink Sauce Pasta will show you how to dish out a very nice and comforting dish on your family members. Whereas the recipe is a fundamental information that you would be able to check with for making the dish, listed here are among the elements/components which are fairly a should for this recipe.

1. Pink Sauce: As I’ve talked about above the home made sauce for this Pink Sauce Pasta is made with recent tomatoes, garlic and herbs. Since tomatoes are the primary ingredient, be sure you use those that are ripe, crimson and fewer tangy.

I’ve used recent basil leaves as the primary herb within the sauce. If you’re making this pasta just for your self or grown-ups, then you may add white or crimson wine in it. In any other case, skip if making for youths. You should utilize white wine vinegar, crimson wine vinegar or balsamic vinegar as a substitute.

2. Pasta: For the pasta, you need to use semolina or complete wheat pasta. Additionally, you need to use spaghetti, penne, fusilli, farfalle, shell pasta or another selection you favor. In my recipe of Pink Pasta, I’ve added macaroni.

3. Greens: For the veggies, I’ve used a mixture of cauliflower florets, carrots and potatoes. I’ve additionally added some candy corn. Inexperienced peas work properly, as a substitute of candy corn or you are able to do a mixture of each.

The mushrooms and capsicum (bell peppers) used on this recipe are sautéed within the pasta sauce. Alternatively, you may even steam or sauté the mushrooms and peppers individually. Additionally as a substitute of steaming, you may choose to roast/grill or sauté the veggies and mushrooms.

If you don’t use mushrooms or capsicum, then simply put together the tomato sauce and add the steamed veggies on the finish.

4. Toppings: The Pink Pasta could be served with a topping of grated cheese and finely chopped recent herbs. For the cheese, add cheddar cheese, processed cheese, mozzarella cheese or vegetarian parmesan cheese. For the herbs use recent comfortable herbs like parsley, thyme, coriander leaves (cilantro), mint or basil.

Step-by-Step Information

Tips on how to Make Pink Sauce Pasta

Put together Veggies and Prepare dinner Pasta

1. First, steam or cook dinner 1 cup combine chopped greens till they’re cooked and tender. They shouldn’t be over cooked.

You possibly can steam or cook dinner them in a stovetop strain cooker for 1 whistle including water as wanted or steam in a steamer pan. You possibly can even steam them in an Instantaneous Pot for 10 minutes. Preserve apart.

steamed mixed chopped vegetables and corn cob.

2. Warmth 2.5 cups water with ¼ teaspoon salt and ¼ teaspoon oil in a pan till the water involves a boil.

boiling water with salt and oil in a pan.

3. Then, add 100 grams or 1 cup pasta.

pasta added to boiling water.

4. On medium to excessive warmth, start to cook dinner the pasta.

cooking pasta in boiling water.

5. Prepare dinner pasta till al dente or you may choose to cook dinner them till they’re fully finished.

cooked pasta in a ladle.

6. Then, pressure the pasta utilizing a colander or strainer. Preserve apart.

strained cooked pasta.

Make Pink Sauce

7. In a meals chopper, meals processor, mixer or blender, crush 2 giant tomatoes (220 grams) to a puree. Preserve apart.

tomatoes crushed to a puree in a blender jar.

8. Warmth 2 tablespoons olive oil in a pan, wok or kadai. Add 1 small to medium bay leaf or tej patta and 4 small to medium finely chopped garlic cloves.

Sauté for some seconds or till the uncooked aroma of garlic goes away. No must brown the garlic.

sautéing finely chopped garlic and bay leaf in hot olive oil on a pan.

9. Add ⅓ cup finely chopped onions.

finely chopped onions added to pan.

10. Start to sauté the onions on low to medium warmth.

sautéing onions.

11. Sauté onions until translucent.

sautéing onions.

12. Then, add the ready tomato puree. If utilizing retailer purchased tomato puree, add 1 cup of it.

prepared tomato puree added to pan.

13. Combine properly and start to sauté the combination.

sautéing tomato mixture.

14. Stir at intervals and sauté till you see the oil leaving the perimeters and the sauce has thickened a bit. Because of this the tomato puree has cooked.

sautéing tomato sauce.

Add Mushrooms and Capsicum

15. Subsequent, add 1.25 cups chopped button mushrooms.

chopped mushrooms added to red sauce.

16. Combine very properly.

mushrooms mixed with the red sauce.

17. Sauté for six to 7 minutes on low to medium warmth.

sautéing mushroom mixture.

18. Subsequent, add ⅓ cup chopped capsicum (inexperienced bell pepper). Combine properly.

chopped capsicum added to pan.

19. Sauté the capsicum on low to medium warmth for 4 to five minutes. By now the capsicum might be half cooked and the mushrooms might be cooked.

cooking capsicum.

20. Add ½ teaspoon sugar or as required.

sugar added to pan.

21. Then, add ⅛ teaspoon floor nutmeg powder and ¼ to ½ teaspoon freshly floor black pepper.

nutmeg powder and ground black pepper added to pan.

22. Subsequent, add salt as per style. Combine very properly. If utilizing wine, then you may add 1 tablespoon white or crimson wine at this stage.

As a substitute of wine, it’s also possible to add ½ tablespoon balsamic vinegar or crimson wine vinegar.

making pasta in red sauce recipe

Make Pink Sauce Pasta

23. Now, add the steamed greens and ⅓ cup steamed candy corn kernels within the sauce.

steamed mixed vegetables and corn kernels added to pan.

24. Then, add the cooked pasta.

cooked pasta added to pan.

25. Gently toss and blend every thing very properly, in order that the crimson sauce coats the pasta in addition to the greens. At this step, it’s also possible to add some cream or grated cheese.

After mixing if the pasta appears dry to you, add in a splash of water and blend completely.

pasta and vegetables mixed well with the red sauce.

26. Flip off the warmth. Add 1 teaspoon chopped recent basil leaves or your most well-liked herbs. Combine properly.

chopped fresh basil leaves added to red sauce pasta.

27. Serve Pink Sauce Pasta sizzling or heat. This pasta tastes good even when served at room temperature.

Whereas serving, you may garnish with some grated cheese (cheddar, mozzarella, processed or vegetarian parmesan) and recent herbs like basil, parsley, cilantro and thyme.

red sauce pasta garnished with grated cheese and served in a white bowl kept on a white plate.

Knowledgeable Ideas

  1. This Pink Sauce Pasta is just not particularly an Indian Style Pasta Recipe. So, be at liberty to make use of a mix of herbs and greens that you just like.
  2. Ensure you usually are not over steaming or over cooking the greens. They need to not turn into mushy or too comfortable.
  3. Use tomatoes that are ripe, crimson and fewer bitter. You may also use readymade tomato puree on this recipe.
  4. If you would like, you may skip including the greens all-together or add veggies of your alternative. The tomato sauce with simply the pasta additionally tastes good.
  5. For the pasta, you need to use semolina or complete wheat pasta. And any number of pasta of your alternative – macaroni, penne, spaghetti, farfalle, fusilli, and so forth.
  6. This dish could be made with any impartial tasting oil and even butter, instead of olive oil.
  7. You possibly can add recent or dried herbs of your alternative. Use dried basil, in the event you should not have recent basil leaves.
  8. You may make the recipe fully vegan by skipping cheese or cream for garnish or utilizing a plant primarily based cheese.
  9. If including wine on this recipe, you may both use crimson or white wine. As a substitute of wine, it’s also possible to add crimson wine vinegar, white wine vinegar or balsamic vinegar.

Extra Pasta Recipes To Strive!

Please be sure you charge the recipe within the recipe card or go away a remark beneath you probably have made it. For extra veetarian inspirations, Sign Up for my emails or observe me on Instagram, Youtube, Facebook, Pinterest or Twitter.

red sauce pasta recipe, pasta in red sauce recipe

Pink Sauce Pasta (Pink Pasta)

This beautiful Pink Sauce Pasta is a scrumptious recipe of pasta and combined greens in a beautiful home made tangy and vivid tomato sauce. You possibly can even make this Pink Pasta with out the veggies.

Prep Time 20 minutes

Prepare dinner Time 20 minutes

Complete Time 40 minutes

Forestall your display from going darkish whereas making the recipe

Cooking pasta

  • Warmth 2.5 cups water, ¼ teaspoon salt and ¼ teaspoon oil in a pan until the water involves a boil.

  • Then add the macaroni pasta or your most well-liked pasta selection.

  • On a medium to excessive warmth cook dinner until the pasta are al dente or you may choose to cook dinner them extra till they’re comfortable, however don’t overcook them.

  • Then in a colander or strainer, pressure the pasta and put aside.

Making crimson sauce

  • In a meals chopper, meals processor or in a mixer or blender, crush 2 giant tomatoes (220 grams) to a high quality puree. Preserve apart. There isn’t any must blanch the tomatoes earlier than pureeing them.
  • Warmth 2 tablespoons olive oil in a pan or wok or frying pan or sauté pan. Add the bay leaf or tej patta and finely chopped or minced garlic.

  • Sauté for some seconds until the uncooked aroma of garlic goes away. No must brown the garlic.

  • Add ⅓ cup finely chopped onions and start to sauté the onions on a low to medium warmth.

  • Sauté until the onions flip translucent and are softened.

  • Then add the ready tomato puree. If utilizing prepared retailer introduced tomato puree, then add 1 cup of it.

  • Combine very properly and start to sauté the crimson sauce combination.

  • Stir at intervals and sauté until you see the oil leaving the perimeters and the sauce has thickened a bit. Because of this the tomato puree has cooked.

  • Then add the chopped button mushrooms.

  • Combine very properly and saute for six to 7 minutes on a low to medium warmth.

  • Subsequent add the chopped capsicum. Combine properly.

  • Sauté the capsicum for 4 to five minutes on a low to medium warmth. By now the capsicum might be half cooked and the mushrooms might be cooked.

  • Add ½ teaspoon sugar or as required.

  • Then add ⅛ teaspoon nutmeg powder & ¼ to ½ teaspoon black pepper powder.

  • Subsequent add salt as per style. Combine very properly. If utilizing white or crimson wine, then you may add at this step. So thus add 1 tablespoon white or crimson wine.

Making crimson sauce pasta

  • Add the steamed veggies and ⅓ cup boiled candy corn kernels.

  • Then add the cooked pasta.

  • Gently toss and blend every thing very properly, in order that the crimson sauce coats the pasta in addition to the veggies. At this step it’s also possible to choose so as to add some grated cheese or cream and blend.

  • Lastly flip off the warmth. Add 1 teaspoon chopped recent basil leaves. Combine properly.

  • Serve crimson sauce pasta sizzling or heat or chilly. This pasta tastes good even when served at room temperature. You possibly can garnish it with some grated cheddar cheese whereas serving.

  • For the pasta, you need to use semolina or complete wheat pasta. Decide to make the crimson pasta recipe along with your favourite pasta. Some choices are spaghetti, penne, fusilli, farfalle or shell pasta.
  • Add veggies of your alternative or skip them in the event you like. The veggies could be boiled/steamed or roasted or grilled earlier than you add to the pasta sauce.
  • Contemporary or dried herbs of your alternative could be added. Smooth herbs like basil, parsley, cilantro (coriander leaves), mint, thyme could be added. The conversion is 1 tbsp recent herbs = 1 tsp dried herbs
  • You may additionally use Italian seasoning or your most well-liked seasoning combine. 
  • Use dried basil, in the event you should not have recent basil leaves.
  • Bear in mind to make use of tomatoes that are ripe, crimson and fewer tangy or bitter.

Vitamin Info

Pink Sauce Pasta (Pink Pasta)

Quantity Per Serving

Energy 300 Energy from Fats 99

% Day by day Worth*

Fats 11g17%

Saturated Fats 3g19%

Polyunsaturated Fats 1g

Monounsaturated Fats 6g

Ldl cholesterol 7mg2%

Sodium 403mg18%

Potassium 535mg15%

Carbohydrates 42g14%

Fiber 5g21%

Sugar 6g7%

Protein 10g20%

Vitamin A 3410IU68%

Vitamin B1 (Thiamine) 0.2mg13%

Vitamin B2 (Riboflavin) 0.3mg18%

Vitamin B3 (Niacin) 3mg15%

Vitamin B6 0.3mg15%

Vitamin B12 0.1µg2%

Vitamin C 34mg41%

Vitamin D 0.1µg1%

Vitamin E 2mg13%

Vitamin Okay 12µg11%

Calcium 93mg9%

Vitamin B9 (Folate) 51µg13%

Iron 2mg11%

Magnesium 50mg13%

Phosphorus 188mg19%

Zinc 1mg7%

* P.c Day by day Values are primarily based on a 2000 calorie food plan.

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This Pink Sauce Pasta recipe from the archives first revealed on November 2016 has been up to date and republished on March 2023.



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