Rooster is a well-liked leftover protein to repurpose. Whether or not you will have leftover rooster from a meal at a restaurant, otherwise you ready quite a lot of rooster on the grill, baked breasts within the oven, or purchased a rotisserie on the grocery retailer, you will have many choices for next-day meals.
Purchase a rotisserie rooster or two on the grocery retailer and shred them, every yielding three to 4 cups of rooster. The rooster can be utilized instantly, refrigerated, or frozen for future use. Use the rooster to make recipes like a Cobb salad, rooster tortellini soup, a rooster Parmesan casserole, rooster pesto pasta, rooster burrito bowls, and barbecue rooster sliders, amongst others. You may as well use a rotisserie rooster carcass to make rooster inventory too.
Watch out when reheating rooster as a result of it might probably dry out quick. Utilizing the oven to reheat rooster is your finest guess. Reheat it on 350 levels Fahrenheit, putting your rooster in a baking dish with a cup of rooster broth or water and overlaying it with foil. Reheat it for quarter-hour, take away the foil, and cook dinner for 5 or extra minutes, or so long as it takes to achieve an inside temperature of 165 levels Fahrenheit.