October is National Pasta Month, it is time to have fun some of the versatile dishes on the market. Whether or not you’re a carnivore, vegetarian, or gluten-free there’s a pasta dish for everybody.
It isn’t stunning that the common American consumes approximately 20 kilos of pasta yearly. You’ll be able to flip pasta into any sort of meal you crave — whether or not it’s a hearty meat-filled pasta or a light-weight seafood pasta.
SouthCoast eating places are providing a big number of pasta dishes to take pleasure in this Nationwide Pasta Month, strive one or pattern just a few.
We’ve got compiled an inventory of meals to style take a look at all month lengthy all through the realm. From ravioli with greens or seafood to rooster tenders combined in a creamy pasta sauce, there’s something for each craving.
Convey on the carbs!
3371 Acushnet Ave., New Bedford
Strive the Hen Parmesan at Cafe Roma, battered rooster with pasta topped with a marinara sauce served with soup or salad for $18.99.
1082 Davol St., Fall River
For gluten-free pasta head to Duke’s Bakery, they’re serving up common mac and cheese for $9, or improve to buffalo rooster, Cali, or pulled pork.
219 Fundamental St., Wareham
For vegan pasta strive Mumma Mary’s Italian Cafe. The Vegan Scampi has
olive oil, garlic, spinach, sun-dried tomatoes, mushrooms, broccoli, and roasted pink peppers for $14.99.
2685 GAR Hwy., Swansea
Get spaghetti and meatballs at Harvest Tap & Table, served with two jumbo meatballs and soup or salad for $14.
100 Alden Street, Fairhaven
You’ll be able to’t go mistaken with recent Pasta Alla Vodka at The Pasta House. It’s recent pasta of the day, vodka marinara sauce, plum tomatoes, crushed pink pepper, and recent Narragansett ricotta for $17.95. For an upcharge add rooster, shrimp, or lobster.
2756 County St., Somerset
Indulge within the Tuscan Hen Pasta at Agoros, it has grilled rooster, sundried tomatoes, spinach, roasted pink peppers, and garlic in a pink creamy sauce with parmesan cheese for $19.99.
114 East Grove St., Middleboro
With an intensive gluten-free menu, The Cabin will go well with all of your wants. Pattern the Jumbo Shrimp Scampi with white wine, lemon, butter, spinach, Roma tomatoes and recent herbs served over pasta and a facet of garlic bread.
151 State Street, Westport
Take a look at the baked Hen and Broccoli Alfredo at Timo’s, ziti topped with rooster and broccoli in alfredo sauce baked with cheese on high with garlic bread for $9.99.
901 Hathaway Street, New Bedford
To your pasta craving, Riccardi’s has a baked lasagna with egg noodles layered with ricotta, particular cheeses, lean floor beef, and tomato sauce for $12.45. Add meatballs or Italian sausages for an improve.
75 Ferry St., Fall River
The Citrus Ginger Ravioli at The Tipsy Toboggan is a vegan delight. It’s mushroom and spinach ravioli with greens, ginger soy, cashew cream, sesame seeds, and scallions for $19.
72 N Water St., New Bedford
Dig into decadence at Carmine’s. The Lobster Raviolis are stuffed lobster ravioli with edamame, Swiss chard, candy corn, pancetta, and sherry cream.
371 Marion Street, Wareham
Hen fingers and pasta!? Strive the Hen Florentini at Gateway Tavern, fried rooster tenders, with child spinach and grape tomatoes, in a recent garlic white wine cream sauce with cheese tortellini for $18.99.
1577 Nice St., Fall River
On the lookout for seafood pasta? Deal with your self to the Linguine with Mozambique-Fashion Shrimp at Estoril. Peeled shrimp sautéed in spicy saffron seasonings, with recent garlic and lemon served over linguine.
