Do the can-can. These straightforward canned pinto beans recipes showcase inventive and flavorful methods to make use of the pantry staple. Fast to prep, full of plant-based protein, and layered with seasonings, these pinto bean recipes show that canned meals can be removed from bland.


Candy Potato Burrito Bowls with Cashew Cream


Jason Donnelly

Supreme for lunch meal prep or a DIY dinner possibility, grain bowls are a favourite amongst BHG editors. And this canned pinto beans recipe is an ideal piece of proof why. Colourful, customizable (select any whole grain, greens, salsa, and your favourite taco toppings) and surprisingly filling, the parts of this vegetarian entrée could be whipped up 3 days upfront. Be happy to go your individual manner with the inspiration and the garnishes, simply be certain to not skip the luscious cashew cream…or the pinto beans, in fact.



Chopped Salad Taco


Andy Lyons

As an alternative of floor beef or grilled steak, hen, pork, or fish, stuff your subsequent batch of tacos with beans. You may have to spherical up solely 6 elements to observe our lead for this pinto bean recipe. Corn kernels, chopped zucchini, and pinto beans crew as much as kind the filling, which tastes unbelievable atop flour tortillas, a schmear of guacamole, and loads of salsa. If desired, add recent herbs, chiles, or a splash of taco seasoning to finish the plant-based feast.



Pozole with Pinto Beans and Queso Fresco


Linda Pugliese

One BHG residence cook dinner who rated this Mexican pinto beans recipe worthy of 5 stars says “it is flavorful and has substance. I added cilantro, as really useful, and I liked it. My husband could not cease speaking about how good it was!” And we won’t both, due to the mix of smoky broiled greens, savory hen and inventory, vibrant lime juice, and buttery pinto beans. Serve with bowls of pickled onions, recent cilantro, queso fresco, and sliced radishes so everybody can take their servings excessive.




Stacked Candy Corn, Bean, and Beef Casserole


Andy Lyons

That is one among our greatest canned pinto beans recipes for if you’re craving consolation meals. The free-form Mexican casserole highlights how you can remodel 8 ounces of floor beef and seven ounces of chorizo right into a remarkably hearty dinner for six. Stretch that meat with corn, candy peppers, and beans, season with zesty spices, then layer the savory mix between flour tortillas alongside loads of cheese.



Enfrijoladas with Candy Potatoes and Caramelized Onions


Aubrie Decide

Unfamiliar with enfrijoladas? Recipe developer and cookbook writer Joe Yonan describes the dish as “tortillas smothered in pinto or black bean puree and lined with recent, crunchy toppers. Consider them as no-bake enchiladas for bean-lovers.” The caramelized onion-laced candy potatoes make an irresistible topping for the bean-topped tortillas. P.S. As you are cracking open the cans for this Mexican pinto bean recipe, strive not to enter auto-pilot and drain off the liquid. You may want some to assist make that bean mix silky clean.



Pinto Bean Burritos


Jason Donnelly

For a completely vegetarian dinner that packs in additional protein than three eggs, flip to this canned pinto bean recipe. Two cans of pintos and a cup of cheddar cheese ship that punch of protein. Then to make sure these are far brisker than any fast-food burrito you’d order at a drive-through window, we recommend folding in a bounty of backyard greens, inducing tomatoes, candy and poblano peppers, and onions. Spice issues up with cumin, chili powder, and garlic, then savor with bitter cream, guacamole, salsa—or all the above.




Skillet Chipotle Chorizo and Bean Dip


Andy Lyons

Whether or not you make this pinto bean recipe in your sluggish cooker or the oven, the ensuing hot dip is destined to get everybody buzzing—and coming again for chew after chew—at your subsequent get together. Black and pinto beans meet garlic, tomatoes, spicy chorizo, and smoky chipotle in adobo within the straightforward appetizer. Bathe that with cheese, bake till bubbly and golden brown, and for those who’re something like us, you may be tempted to dive in with a spoon. (We advocate tortilla chips, however you do you!)



Two-Bean Enchilada Casserole


Adam Albright

Just like Tex-Mex lasagna, this black bean and pinto bean recipe delivers all the parts of an enchilada recipe, simply with out all of the fussy stuffing and rolling. A “nice meatless possibility that is bought loads of protein and fiber to maintain the household full,” based on one BHG reader, consider our method—full with a easy home made enchilada sauce—as simply the inspiration. “We actually load it up with greens, tomatoes, olives, salsa, and extra to convey the freshness,” she provides.



Sluggish Cooker Chocolate Chili with Three Beans


Our set-and-forget slow cooker chili is impressed by the wealthy, complex-tasting moles which can be mentioned to have originated in Puebla or Oaxaca, Mexico. The triple-bean and floor beef stew is accented with a splash of cinnamon, 2 ounces of bittersweet chocolate (belief us!), and a drizzle of honey. When you is perhaps extra conversant in gathering these elements for dessert recipes, they actually shine on this canned pinto beans recipe since they stability out the savory beef and brot, the smoky chipotle in adobo and fire-roasted tomatoes, and the slight kick from chili powder.



Roast Beef Tamale Casserole


Andy Lyons

Get a headstart on this comfort food casserole by combining semi-homemade elements and pantry staples with just a few recent additions for taste. Everybody shall be satisfied that you simply made this whole pinto bean recipe from scratch! Refrigerated roast beef in au jus, a tube of polenta, and might of beans style completely new as soon as paired with summer season greens, cheese, and cilantro.




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