Are you able to welcome autumn and soup season with open arms? Anybody that is aware of me will let you know I’ve a dying grip on summer season and can refuse to let go till the final doable second. Nevertheless, one solace I discover when the seasons change, is all issues soups!
One of many best soups I make is that this creamy, flavorful potato soup. It reveals up on our weekly menu rotation a couple of instances in the course of the cold months as a result of it additionally occurs to be a Crock Pot recipe—aka handy for busy nights!
Associated: 100 Best Fall Soups
I’ve made a couple of completely different potato soups over time, and this has turn out to be my go-to model once I need one thing easy, however flavorful. Every thing cooks directly, in only some hours if wanted after which it is blended to a creamy texture good for a cold night.
How To Dice Potatoes
Probably the greatest ideas I can provide you about making this soup—or any recipe that entails cooking cubed potatoes—is ensuring they’re the identical dimension, so the cooking time is identical as properly. What’s the easiest way to try this? It is this easy: stand, planks, sticks, cubes.
- First, reduce one finish off of the potato, giving it a flat floor to face on.
- Minimize downward, slicing the potato into planks.
- Then slice the planks into sticks.
- Lastly, chop the sticks into cubes.
Krista Marshall
This is identical approach I reduce potatoes for potato salad, mashed potatoes, house fries, soup, stew, and so forth. In the event that they need to prepare dinner all of sudden, they must be the identical dimension.
Associated: 35 Best Crock Pot Potato Dishes
Components Wanted
- russet potatoes
- celery
- carrots
- yellow onion
- evaporated milk
- hen bouillon
- water
- dried parsley
- butter
- salt and pepper
- dried chives
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- Crock Pot
- sharp knife
- vegetable peeler
- reducing board
- picket spoon
- measuring cups/spoons
- immersion blender
How To Make Straightforward Potato Soup
1. Mix all substances besides milk and chives in Crock Pot. Stir properly. Cook dinner on excessive 3-4 hours.
Krista Marshall
2. When potatoes are tender, stir once more. Utilizing an immersion blender, puree till clean. Add milk and stir once more. Cook dinner 10 further minutes to heat via.
Krista Marshall
3. Serve instantly, or placed on heat setting. Garnish with dried chives if desired.
Krista Marshall
This straightforward potato soup is certain to be a winner on your family from the start to finish of soup season this 12 months. Coming house to this after a protracted day, or after being out within the chilly, is one factor even this summer season lover can get on board with!
Finest Ideas
- Make sure that the potatoes are all the identical dimension for even cooking time.
- If you do not have an immersion blender, use a potato masher till only some small chunks stay.
- My husband provides a touch of allspice to his potato soup for a singular taste.
How To Thicken Potato Soup
As soon as your soup is pureed, if it isn’t thick sufficient, use a cornstarch slurry to thicken. A slurry is 2:1 ratio of cornstarch to water. Strive 2 tbsp cornstarch whisked with 1/4 cup water. Stir into soup and prepare dinner for about half-hour till thickened.
