The very best do-it-yourself mango juice recipe makes use of natural Alphonso mangoes for a terrifically candy, nectar-like drink. Comply with our step-by-step directions with photographs to discover ways to make a scrumptious juice that’s good for having fun with by the glassful or together with in any variety of juice-based beverage recipes.
Extra on Mango Juice
I’m considerably of a mango juice professional, as I really like all issues mango. From Mango Milkshake and Mango Smoothie, to Mango Cheesecake and Mango Pudding, this brilliant and tropical fruit is totally my favourite to incorporate in recipes. And if given the choice between a slice of mango or a glass of juice, I’ll fortunately select the mango nectar juice each time.
Though I’ve been an enormous fan of mango juice for a few years, I greater than typically favor to make it particularly with natural alphonso mangoes. Palms-down these are essentially the most prized variation of the fruit: they’re massive with a lot of scrumptious, completely candy flesh.
Whereas you may make a refreshing glass of mango juice with different mangoes, in case you have alphonso out there I extremely advocate that you just use them.
Mangoes are nutrient wealthy, so clearly it’s good to incorporate them in your food regimen. They’re additionally a wealthy supply of Vitamin A, C and dietary fibre.
Right here I share with you my straightforward mango juice recipe and tricks to put together one of the best, most refreshing mango juice from scratch. It’s nice to make on a scorching day, and ideal to get pleasure from as it’s or together with your favourite snacks!
Storing mangoes, the fitting means
Now that you just’ve obtained a superb amount of mangoes from the market to make your Mango Juice at dwelling, you should be questioning as to what’s one of the simplest ways to retailer the remaining extra mangoes.
And why not, as a result of the ‘king of fruits’ is a valuable one and must be rigorously preserved, to be able to get pleasure from it later too.
Right here’s a guidelines that you need to learn and confer with, rigorously.
If you wish to retailer contemporary mangoes for a brief interval
- Start by checking the ripeness of the mangoes. Ripe ones are softer as in comparison with the unripe, tougher ones. Ripe mangoes even have a fruity odor which is lacking within the unripe ones.
- Inexperienced, unripe mangoes will be saved in darkish at room temperature, in a container/jar with air stream. It will guard the mangoes from bugs and never block the oxygen too.
- Yellow, ripe mangoes will be saved within the fridge for a few week.
If you wish to retailer contemporary mangoes for a protracted interval
- You possibly can freeze chopped contemporary mangoes in ziploc baggage to get pleasure from within the low season. The mango must be chopped into small items to suit correctly within the ziploc baggage. Peeling the pores and skin is non-compulsory.
- Whereas packing in ziploc baggage, be certain that the mango items aren’t on high of 1 different. Additionally, earlier than sealing the luggage, push out as a lot oxygen as doable from them.
- You must hold your ziploc baggage with mango horizontally within the freezer, for the fruit to freeze evenly.
- You can even make puree from the mangoes. Freeze them in ice trays. Then take away the frozen cubes and switch them to container or ziploc baggage. Hold within the freezer. If you wish to get pleasure from any mango based mostly drink or dessert, take away the frozen mango cubes and add them whereas making the recipe. You possibly can thaw them barely earlier than you proceed.
- It’s advisable to eat the frozen mangoes inside 6 months of storing within the freezer.
Step-by-Step Information
How one can make Mango Juice
Peel and chop mangoes
1. First, rinse the mangoes very nicely beneath clear water. Dry them with a clear kitchen towel. Use a pointy knife or peeler to peel the skins.
Begin on the backside of every mango, and slice upwards in the direction of the extra slim finish to take away the pores and skin, maintaining as a lot of the flesh intact as doable.
TIP: To scale back the heating qualities of mangoes, soak them in water in a bowl or pan for a few hours.
2. Subsequent, chop the mangoes and discard the stone. To separate the flesh from the middle pit, first slice massive chunks off on either side of the stone.
Scrape or slice via the remaining flesh and place them on the chopping board. Chop these slices and scrapings into small items, like within the photograph beneath.
Make Mango Juice
3. Switch the chopped mangoes to a blender.
4. Mix till clean. Add a splash of water or milk (dairy or plant-based) to skinny out barely right into a flowing runny juice, in case you like.
You possibly can add a couple of ice cubes to make into an icy smoothie-like mango juice. Personally, I like my mango juice with out something added for the richest, creamiest and pulpy drink.
5. Serve the contemporary juice instantly, or you possibly can chill within the fridge. Be at liberty to garnish together with your favourite juice or smoothie toppings, like chopped nuts, contemporary berries, herbs or seeds.
I like so as to add a sprinkle of chia seeds to my juice, and my household loves chopped cashews and almonds. Get inventive and revel in!
Knowledgeable Suggestions
- Extra flavors: I like to recommend that you don’t add any further flavorings to this mango juice recipe, to actually let the mango shine. That mentioned, in case you favor you possibly can mix another fruit juice like strawberry juice, pomegranate juice, orange juice with mangoes.
- Mangoes: Use candy and ripe mangoes which have a agency juicy pulp, like alphonso. Keep away from fibrous, unripe mangoes. In case your mangoes are candy, you completely don’t want so as to add any sugar or sweetener.
- Garnish and toppings: Hold a couple of items of mango intact when you put together the juice. Then you should utilize these slices as a beautiful garnish together with your drinks. You possibly can garnish with contemporary herbs like mint or with berries (contemporary or dried), nuts or seeds.
- For a chilly juice: Add some ice cubes whereas mixing. Or refrigerate the mango juice for a couple of hours. Hold the mangoes in fridge in a single day earlier than juicing them.
- Consistency: To skinny the consistency barely, add water or a fruit juice or ice cubes.
FAQs
Sure, as-is this mango juice recipe makes two servings. Nonetheless you possibly can simply double or triple the variety of mangoes used to make bigger or extra servings. If wish to retailer, then pour the juice in ice trays and freeze them. As soon as frozen, take away the cubes and place them in ziploc baggage or freezer protected containers. Hold the ziploc baggage or containers within the freezer.
This refreshing and candy drink is nice to get pleasure from as it’s or with practically any savory snack! I like to serve thick pulpy mango juice with Puri and even Roti.
Freshly ready mango juice positively tastes finest when loved instantly, however it may be refrigerated to make it chilly. Hold lined within the fridge for as much as 1 day.
To make mango nectar, merely mix the two cups of chopped mangoes with ½ to 1 cup water including some sugar or honey or your most popular sweetener.
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Mango Juice Recipe (Do-it-yourself and Straightforward)
The very best do-it-yourself mango juice recipe makes use of natural alphonso mangoes for a terrifically candy, nectar-like drink that is good for having fun with by the glassful or together with in any variety of juice-based beverage recipes.
Prep Time 10 minutes
Cook dinner Time 0 minutes
Complete Time 10 minutes
Stop your display screen from going darkish whereas making the recipe
Peeling and Chopping Mangoes
Rinse the mangoes very nicely beneath clear water. Dry them with a clear kitchen towel. Use a pointy knife or peeler to peel the skins.
A tip is that to cut back the heating qualities of mangoes, soak them immersed in water in a bowl or pan for a few hours earlier than prepping them.
Subsequent, chop the mangoes and discard the stone. To separate the flesh from the middle pit, first slice massive chunks off on either side of the stone.
Scrape or slice via the remaining flesh and place them on the chopping board. Chop these slices and scrapings into small items.
Making Mango Juice
Switch the chopped mangoes right into a blender.
Mix mangoes till clean. You possibly can add a splash of water or milk (dairy or plant-based) to skinny out barely right into a creamy flowing juice, in case you favor.
You can even add some ice cubes in case you like.
I counsel you possibly can think about leaving few mango items so as to add them as a topping on the juice.
Pour the mango juice in tall glasses.
Serving Options
Serve mango juice as it’s. You possibly can select to garnish the juice together with your favourite toppings, like chopped nuts, contemporary berries, herbs or seeds.
We get pleasure from it with a sprinkle of chia seeds or some chopped cashews, pistachios or almonds.
Storage
Freshly ready mango juice positively tastes finest when loved instantly, however it may be refrigerated to make it chilly.
You possibly can chill the juice within the fridge for 1 to 2 hours in case you plan to serve it later.
Or hold the juice lined within the fridge for as much as 1 day.
- Extra flavors: I like to recommend that you don’t add any further flavorings to this recipe, to actually let the mango shine. That mentioned, in case you favor you possibly can mix another fruit juices like strawberry juice, pomegranate juice, orange juice whereas mixing the mangoes.
- Mangoes: Use candy and ripe mangoes which have a agency juicy pulp, like alphonso. Keep away from fibrous, unripe mangoes. If the mangoes are candy, you completely don’t want to incorporate any sugar or sweetener.
- Toppings and garnish: Hold a couple of items of mango intact when you put together the juice. Then you should utilize these slices as a beautiful garnish together with your drinks. You can even garnish with contemporary herbs like mint or with berries (contemporary or dried), nuts or seeds.
- For a chilly mango juice: Add some ice cubes whereas mixing. Or refrigerate the juice for a couple of hours. You possibly can hold the mangoes in fridge in a single day earlier than juicing them.
- Consistency: To skinny the consistency barely, add water or your most popular fruit juice or ice cubes whereas mixing mangoes.
- Scaling: This recipe makes for 2 servings. You possibly can simply double or triple the variety of mangoes used to make bigger or extra servings.
Diet Details
Mango Juice Recipe (Do-it-yourself and Straightforward)
Quantity Per Serving
Energy 99 Energy from Fats 9
% Day by day Worth*
Fats 1g2%
Saturated Fats 1g6%
Sodium 2mg0%
Potassium 277mg8%
Carbohydrates 25g8%
Fiber 3g13%
Sugar 23g26%
Protein 1g2%
Vitamin A 1785IU36%
Vitamin B1 (Thiamine) 1mg67%
Vitamin B2 (Riboflavin) 1mg59%
Vitamin B3 (Niacin) 1mg5%
Vitamin B6 1mg50%
Vitamin C 60mg73%
Vitamin E 1mg7%
Vitamin Okay 7µg7%
Calcium 18mg2%
Vitamin B9 (Folate) 71µg18%
Iron 1mg6%
Magnesium 17mg4%
Phosphorus 23mg2%
Zinc 1mg7%
* % Day by day Values are based mostly on a 2000 calorie food regimen.
This Mango Juice recipe publish from the archives first revealed in Might 2013 has been republished and up to date on 25 Might 2022.
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