I’ve been on a turkey kick these days, and never simply throughout Thanksgiving. I now smoke entire turkeys through the summer season, for dishes identical to these smoked pulled turkey tacos. 

Learn my full submit on thawing, brining and smoking turkey so you may find yourself with kilos of leftovers for a twist in your weeknight meal rotation. 

overhead view of seasoned pulled turkey

Seasoning turkey taco meat

This recipe is easy, as a result of it’s made with leftover turkey. I retailer my leftovers in quart-size baggage within the freezer, which equals about 4 cups. 

After I’m planning to make tacos, I let the bag thaw within the fridge, after which I warmth it in a skillet with a bit little bit of oil.

As soon as it’s warmed by means of, that’s the place the taco seasoning is available in. Add 1 tablespoon seasoning and 1/4 cup water to the skillet. Stir it so it coats the turkey and helps add extra moisture. 

Then, simply warmth the tortillas in a microwave, oven or on a griddle prime. 

overhead view of pulled turkey tacos and fixings

Toppings for turkey tacos

The most effective factor about tacos is that there isn’t a mistaken approach to prime them. This recipe makes use of conventional toppings like lettuce, tomatoes, cheese, jalapeños, onions, salsa verde and chipotle crema. However should you really feel like including avocados and pineapples, I received’t choose. 

As for the tortillas, go along with the road taco measurement. They’re the smaller ones. That approach you may eat a number of and blend and match your toppings for every one. 

overhead view of pulled turkey tacos

Make it a taco occasion

As a result of everybody likes their tacos topped a bit in a different way, it’s enjoyable to make a taco bar, so everybody can have an interactive expertise and be a part of the meal prep. 

In case you solely need to wash one dish, simply pile all of the toppings collectively on a board such as you would for charcuterie. Or put all of them in little bowls. 

These pulled turkey tacos are nice for events, too. Simply double or triple the batch. Every batch makes 16 tacos, and most of the people will eat 3-4. 

overhead view of pulled turkey taco

Do I’ve to make the taco seasoning

I purchase the massive bottle of Spiceology Taco Seasoning. It’s one in all my prime 10 most-used blends. You simply sprinkle a tablespoon right into a pound of cooked meat with 1/4 cup of water and dinner is prepared. 

If you wish to make your personal, have at it. Simply combine up some salt, pepper, paprika, granulated garlic, granulated onion, chile powder and cumin. You’ll be able to add a contact of sugar, too, should you’d like. 

close up of folded pulled turkey taco

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