Rhett can be joined by Charleston-based sister restaurant Hank’s Seafood in Savannah for one night time solely to host a ticketed collaboration dinner in celebration of its forthcoming model relaunch and Southern Coastal-forward menu. Taking part cooks embrace Rhett’s Government Chef Javier Hernandez and Hank’s Seafood’s Government Chef Tim Richardson. Friends can be handled to a chic, five-course menu showcasing every restaurant’s prime seafood dishes.
WHEN: Sunday, Might 1, 6pm
WHERE: Rhett, 412 Williamson St, Savannah, GA 31401
WHO: Launched by Makeready, the model creator and operator of Rhett; Hosted by Rhett’s Government Chef Javier Hernandez and Hank’s Seafood’s Government Chef Tim Richardson.
TICKETS: $135 – obtainable on Eventbrite here
DETAILS: Located on Savannah’s historic River Avenue, Rhett is a favourite restaurant amongst each locals and guests. Makeready and Rhett’s administration groups are thrilled to ask diners to expertise a one-time-only five-course dinner menu that delights in Oysters and Champagne to start out, She-Crab Soup, Tuna Tartare, a major course that includes native Savannah seafood with wine pairings, plus fan-favorite desserts from Rhett and Hank’s.
# # #
Jesse Blanco
Eat It and Like It launched in Savannah, Georgia with tv persona Jesse Blanco because the host. His ardour for meals and journey has made Eat It and Like It a two-time EMMY nominated program about up to date and conventional Southern meals.
