Kirsty’s, the free-from prepared meal model, is launching what it claims is the UK’s first gluten and dairy free Fish & Veg Pie after 5 years of product growth.
The pie comprises MSC licensed smoked haddock and pollock, cooked with spinach and peas in a dairy free cheese sauce, topped with root vegetable mash.
The brand new addition to Kirsty’s vary of prepared meals comprises certainly one of your 5 a day, 317 energy and no pink GDAs.
In response to The Quadram Institute and their database of dietary values of UK meals, Kirsty’s Fish & Veg Pie has, on common, 30% fewer energy than a store purchased Fish Pie and is over 70% decrease in saturated fat.
Founder Kirsty Henshaw mentioned: “This product has been 5 years within the making for our product growth crew and we’re delighted with the outcomes.
“We’re proud to be bringing the UK’s first gluten and dairy free Fish and Veg Pie to market and given the constructive response we’ve needed to the meal throughout our growth section we’re excited for our prospects to attempt it.”
One of many challenges that the product growth crew confronted through the growth of the brand new prepared meal was methods to make the Fish & Veg Pie with its basic cheese sauce while additionally staying dairy free.The answer was to make use of potato milk, that helps to create the signature creaminess of the dish.
Potato milk is the newest plant-based various milk to hit grocery store cabinets, with Kirsty’s utilizing DUG’s dairy free potato milk of their recipe.
Graham Stonadge, UK Gross sales Director for Veg of Lund UK, the corporate behind DUG mentioned: “We’re delighted that Kirsty’s is utilizing DUG potato milk within the first to market, dairy and gluten free Fish and Veg Pie.
“Our deliciously creamy milk, which is probably the most sustainable dairy various in the marketplace, and Kirsty’s thrilling product growth crew is most positively a recipe for achievement.”
Henshaw continued: “Potato milk has been on the radar of our product growth crew for a while now and we now have seen the advantages of utilizing it in our testing section, from style and texture to the apparent free from qualities.
“With our improbable crew working repeatedly on new recipes and new concepts it received’t be lengthy until we see the following thrilling new product emerge from our ingenious kitchen.”
The brand new Fish & Veg Pie launched in Sainsbury’s this week with an RRP of £3.25.
