• You possibly can reheat rotisserie rooster within the microwave, stovetop, oven, air fryer, or On the spot Pot.
  • The microwave is the quickest technique, however the oven will get you the crispiest pores and skin.
  • Rotisserie rooster is a flexible ingredient that can be utilized for fillings, salads, or soups.
  • Visit Insider’s Home & Kitchen Reference library for more stories.

In the case of handy grocery retailer gadgets, it is robust to beat the multitasking potential of a rotisserie rooster. This pre-cooked poultry makes a implausible fundamental course by itself, however its meat will also be included into any variety of dishes.

If you end up with a rotisserie rooster that is not at its optimum piping-hot temperature, chances are you’ll be questioning learn how to reheat it with out drying it out. 

Recipe developer and meals blogger Aysegul Sanford of Foolproof Living explains precisely learn how to reheat rotisserie rooster utilizing a microwave, the stovetop, the oven, an air fryer, or an On the spot Pot. 

Methodology 1: Within the oven

Reheating a rotisserie rooster within the oven gives you beautifully-crisp pores and skin. This technique is essentially the most arms off, which can assist save time within the kitchen.

Sanford recommends you preheat the oven to 350 levels Fahrenheit and add a cup of rooster broth to an oven-safe dish. Add the entire rotisserie rooster to the dish and canopy with a tinfoil tent to allow even and thorough steaming. 

Then, put the dish within the oven and prepare dinner for 25 minutes with the tinfoil on. Take away the tinfoil and bake for a further 5 minutes. The rooster will be sliced and served immediately.

Methodology 2: Within the microwave

The microwave is the quickest reheating technique however it nonetheless requires a little bit of prep work.

It is essential to take away the meat from the bones earlier than you warmth it. Hen bones warmth far more rapidly than the meat does, so for those who microwave the rotisserie rooster with the bones nonetheless in place, you may find yourself with inconsistent temperatures. 

After you strip the meat from the bones, Sanford recommends chopping the meat into strips and transferring it to a microwave-safe plate or bowl. Subsequent, cowl the bowl or plate with a humid kitchen material and microwave for two to three minutes till the meat is heated all through and able to use. 

Methodology 3: On the stovetop

Person staring something in a pan on the stove

Heating the rooster on the stovetop provides the juiciest outcomes, whereas the oven make it crispier and the microwave is quicker.

Westend61/Getty Photographs


You probably have a little bit of spare time and need to get the juiciest reheated rooster attainable, go along with the stovetop technique. 

In keeping with Sanford, it is best to take away the rooster from the bones, minimize it into strips, then warmth sufficient butter or oil in a frying pan over medium-high to coat the underside of the pan. 

Add a cup of rooster broth and a pinch of salt, then decrease the warmth to a simmer. Drop within the rooster strips and simmer within the rooster inventory, including extra inventory if the liquid begins to evaporate, for 12 minutes. Drain or take away the rooster from the inventory and use it in any of your favourite dishes.

Methodology 4: Within the air fryer

Just like the oven, the air fryer gives crispy pores and skin in your reheated rotisserie rooster, and it does a lot extra rapidly. “Place the entire rooster within the air fryer, set it to 350 levels Fahrenheit, and prepare dinner for 4 minutes,” says Sanford.

When you’re working with items of rotisserie rooster as an alternative of the entire chicken, you’ll be able to reheat within the air fryer by arranging the items within the basket with out overcrowding it, then cooking within the air fryer at 350 levels for five to 10 minutes. 

Methodology 5: In an On the spot Pot

The On the spot Pot’s strain cooker setting lets you rapidly and evenly reheat your rotisserie rooster. Sanford provides a cup of rooster broth to the On the spot Pot, adopted by the entire rotisserie rooster. 

She units it to strain prepare dinner and lets it prepare dinner for five minutes earlier than utilizing the moment launch to open the lid. After 5 minutes, it needs to be heat and able to use right away.

Find out how to repurpose rotisserie rooster

Chicken noodle soup in a dutch oven, overhead shot

Add the chopped or shredded rotisserie rooster meat to soups, enchiladas, nachos, or salads.

GMVozd/Getty Photographs


Rotisserie rooster will be included into numerous dishes, making it one of the vital versatile gadgets you’ll be able to add to your grocery listing. A few of the prospects embody:

  • Utilizing it as a filling.  Whether or not you make enchiladas, quesadillas, pot pie, samosas, or some other stuffed dish, rotisserie rooster’s juiciness and mild taste make it the proper addition.
  • Put it in a salad. For a nutritious lunch or dinner, add shredded rotisserie rooster to a mattress of greens and your favourite greens, then toss the entire thing in a contemporary French dressing.
  • Topping your favourite snack. Shredded rotisserie rooster can add wholesome, lean protein to classics like pizza, nachos, and loaded fries. 
  • Stirring right into a soup. Bought a yearning for rooster noodle soup, however do not feel like boiling uncooked rooster? Take away the pores and skin from rotisserie rooster meat, minimize it into chunks, and stir it proper in. 
  • Making rooster inventory. As an alternative of shopping for premade rooster inventory on the grocery store, you may make your personal by boiling and simmering the leftover bones of a rotisserie rooster with onions, carrots, celery, and herbs. Cowl the rooster and greens with water and prepare dinner till the inventory takes on a darkish golden colour, then pressure out the solids and retailer within the fridge till you are prepared to make use of your inventory in a recipe.

Insider’s takeaway

In the case of reheating a rotisserie rooster, you could have loads of choices. 

For tender meat in a brief timespan, the microwave shall be your finest guess. However, for those who’re decided to get some crispy rooster pores and skin, the oven or the air fryer will ship that golden goodness. 

As soon as reheated, leftover rotisserie rooster can turn out to be a key ingredient in many alternative meals, from salads to soups to enchiladas.



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