Potatoes are a flexible consolation meals, so when @poppycooks devoted her TikTok account to the satisfying spuds, she constructed a big viewers. In response to her TikTok bio, Poppy is a “Michelin-trained chef turned potato queen” and authored a best-selling cookbook, so she seemingly has the coaching and experience to again up her recipes. Her 15-hour tutorial is her hottest video and though it at first seems to be an advanced course of, she makes it look fairly easy.
Poppy turns peculiar spuds into crispy bars by slicing them very thinly, tossing them in beef drippings, layering and baking them, compressing and cooling them within the fridge, chopping the bake into rectangles, and deep frying them. Many of the 15 hours is cooling time, reasonably than peeling and slicing potatoes, which we and lots of different viewers can get on board with.
The seemingly countless crunchy layers of the completed product have us considering “perhaps we do have 15 hours to make potatoes,” and TikTok agrees. “This might be on the menu of a Michelin starred restaurant, and value one paycheck. This appears FANCY AF, and I need it,” commented @squeens. “I all the time save recipes and by no means make them, however these! I MUST MAKE THEM,” commented one consumer. One other stated, “It is like potato baklava.” The truth that Poppy received individuals to even contemplate spending 15 hours on a single dish is a miracle in itself, so we bow all the way down to this potato queen.