A recipe for “rooster of the woods” is going viral on TikTok, however is it actually nearly as good as actual meat?
The little-known fungus is definitely referred to as Laetiporus, or “the rooster fungus.” It’s been a part of the foraging world for a very long time, however now, thanks largely to a TikToker named Alexis Nikole (@alexisnikole), it’s all over the place.
In August, Nikole posted a clip of her discovering, extracting and cooking the mushroom, which apparently tastes loads like rooster. Her video drew thousands and thousands and thousands and thousands of views.
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Elsewhere, home cooks have turned rooster of the woods into wings, buffalo tenders, lemon pepper dinners and principally another dish conceivable. It nearly appears too good to be true.
So, In The Know’s editors determined to check it ourselves. We ordered an enormous bag of mushrooms and cooked it as much as see if fungus can actually flip into rooster. To see the way it went, try the video above or maintain studying beneath.
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Easy methods to cook dinner rooster of the woods
There are numerous methods to cook dinner these mushrooms, however we determined to get fancy with ours. We adopted a recipe near this superior breakdown from The Sophisticated Caveman cooking weblog. You’ll be able to try the full how-to there, however in brief, right here’s what you want.
A fast warning first: Don’t exit foraging for mushrooms when you’re not an knowledgeable. We ordered ours on-line, which we suggest when you’re a first-timer.
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One shallot
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Parsley
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Two teaspoons minced garlic
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One lemon
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Salt
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Pepper
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4 tablespoons butter
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Two teaspoons lemon pepper seasoning
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Hen of the woods (as a lot as you need to cook dinner)
First, soften the butter in a skillet on medium-high warmth. Add the garlic and chopped shallots and cook dinner till aromatic, about three to 4 minutes. Subsequent, toss in your mushrooms and cook dinner for 5 or so minutes, flipping from time to time.
From there, flip the temperature all the way down to medium. Add lemon pepper seasoning, plus a number of sprinkles of salt and pepper to style. Then, squeeze about half a lemon over the pan and excessive. Let it cook dinner for 12 or so minutes, checking sometimes.
Once they’re nearly prepared, sprinkle the mushrooms with a number of sprigs of parsley. Every batch will probably be totally different primarily based on the scale of your fungi.
Is rooster of the woods the most effective vegan rooster various?
As soon as our mushrooms had been prepared, we determined to check them on two most important components: look and style.
Look: Right here, we wished to see if our mushrooms regarded like cooked rooster. Actually, the reply was a reasonably resounding sure. Each uncooked and cooked, rooster of the woods can pretend its manner onto a meat-lover’s plate. 4/5 stars.
Style: The mushrooms had a more durable time right here. Whereas they undoubtedly tasted good — and a little bit bit like rooster — the feel simply wasn’t there. It’s arduous to eat these and really persuade your self you’re consuming rooster. 3/5.
Total, our recipe acquired a 7/10 score, which isn’t dangerous. These mushrooms are undoubtedly price cooking if yow will discover them, simply don’t anticipate them to exchange rooster for good.
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In case you favored this story, test our video on how to make “vegan cheese” out of cashews.
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