These Caprese skewers are such a enjoyable summer season appetizer! Topped with a tangy balsamic glaze, they’re mild, flavorful, and recent.
Final week I shared this cherry tomato pasta recipe, and now I’m onto these Caprese skewers… In case you couldn’t inform, I’m having a second with cherry tomatoes.
I really like what number of totally different varieties can be found presently of 12 months – some are spherical and yellow, others are rectangular and speckled with pink. Nonetheless others are purple, orange, and inexperienced. After I see all these shapes and colours on the farmers market or grocery retailer, I can by no means resist bringing dwelling a few of every. They’re simply so darn fairly (and scrumptious, too!).
You may toss them right into a salad, high them onto pizza, or use them in a pasta just like the one I discussed above, however your easiest choice may be making these Caprese skewers. They’re SO straightforward to make, and, as a result of they’re so easy, they actually allow you to savor the peak-season tomatoes. Serve them as an appetizer at a gathering or whip them up for a fast wholesome snack. Both means, you’ll love them.
Caprese Skewers Recipe Components
A bite-sized riff on an Italian Caprese salad, these Caprese skewers depend on three fundamental substances:
- Cherry tomatoes – Use a mixture of colours in the event you can.
- Contemporary basil – Its spicy, fragrant taste pairs SO nicely with the candy tomatoes.
- Contemporary mozzarella balls – Search for the little mozzarella balls referred to as ciliegine mozzarella (aka cherry-sized!). They need to be shut in dimension to your cherry tomatoes.
Earlier than you eat, drizzle the skewers with good olive oil and season them with salt and freshly floor black pepper. For a tangy end, high them off with reduced balsamic vinegar.
Discover the entire recipe with measurements under.
Thread the tomatoes, basil, and mozzarella balls onto mini picket skewers. I like to make use of two cherry tomatoes and one mozzarella ball per skewer, with basil leaves tucked in between. In case your basil leaves are massive, fold them in half as you skewer them.
Season them up, drizzle on the balsamic glaze, and luxuriate in!
Caprese Skewers Recipe Ideas
- Use high-quality substances. Everytime you’re making a extremely easy recipe, the standard of your substances counts. I extremely advocate making these Caprese skewers in the summertime, when tomatoes and basil are each in season. In case you can, supply them from a neighborhood grower (and even your personal backyard!).
- Make them day-of. These Caprese salad skewers are finest on the day they’re made, when the basil continues to be vibrant and recent. If you wish to make them forward for a celebration, assemble them as much as 4 hours prematurely and retailer them within the fridge. Add the olive oil, salt, pepper, and balsamic simply earlier than serving.
- Have enjoyable. Tomatoes, mozzarella, and basil are a implausible mixture, however that doesn’t imply you’ll be able to’t get inventive right here. Attempt utilizing strawberries or diced peaches rather than among the tomatoes, or exchange the basil with recent mint. Let me know what variations you attempt!
Extra Favourite Summer time Appetizers
In case you love these Caprese skewers, attempt certainly one of these summer season appetizers subsequent:
Caprese Skewers
Serves 4
These Caprese salad skewers are such a enjoyable summer season appetizer! They’re going to disappear very quickly at your subsequent social gathering or gathering.
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Thread the tomatoes, mozzarella, and basil onto mini skewers.
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Drizzle with olive oil and balsamic discount and sprinkle with salt and pepper.