Final Up to date Could 26, 2021

Punch up the flavour of your barbecue by basting your pork, ribs and rooster with a Carolina Vinegar Mop Sauce because it cooks.

Carolina Vinegar Mop Sauce jar and mop

What’s a mop sauce?

Mop sauce shouldn’t be confused with BBQ sauce. Although they’re each used on barbecue, they’re fully completely different. BBQ sauce accommodates a variety of sugar and normally ketchup or mustard. It’s basted on meat towards the top of your prepare dinner and provides taste on the skin.

Alternatively, mop sauce is extra like a basting liquid. You sweep it on the meat all through the prepare dinner so as to add taste to the meat itself, not simply the skin. You can too use it as a braising liquid – like I do once I make Carolina Pulled Pork.

How you can create this recipe

Similar to my recipe for Carolina Mustard BBQ Sauce, this mop sauce could be made in 5 minutes flat. Merely pour every part right into a bowl and stir. Or, place all of it in a mason jar and provides it a superb shake. You’ll be able to retailer it on the counter for a day or two, or maintain it within the fridge for a superb month.

Carolina Vinegar Mop Sauce jar from top and mop

What dishes go together with Carolina Vinegar Mop Sauce

This Carolina Vinegar Mop Sauce is superior on all issues pork. I wish to apply it to pulled pork, ribs and particularly entire hogs, however it’s additionally nice on chicken wings. If you happen to’re adventurous sufficient to prepare dinner up an entire hog, you’ll undoubtedly need to make a number of batches in a big bowl.

When utilizing a basting mop sauce, the flavour of the meat seems so wealthy and sturdy, you don’t at all times want to complete the dish with BBQ sauce. Strive it sans sauce, I believe you’ll prefer it.

Carolina Vinegar Mop Sauce jar and mop

Carolina Vinegar Mop Sauce

Punch up the flavour of your barbecue by basting your pork, ribs and rooster with a Carolina Vinegar Mop Sauce because it cooks.

Prep Time 5 minutes

Servings 8

Substances

  • 1 cup white vinengar
  • 1/2 cup apple cider vinegar
  • 3 tbsp brown sugar
  • 1 tbsp ketchup
  • 1 1/2 tsp sizzling sauce non-obligatory
  • 2 tsp kosher salt
  • 1 tsp Christie Vanover’s Pork Rub
  • 1 tsp black pepper

Vitamin

Energy: 23kcalCarbohydrates: 5gProtein: 1gFats: 1gSaturated Fats: 1gSodium: 620mgPotassium: 27mgFiber: 1gSugar: 5gVitamin A: 12IUVitamin C: 1mgCalcium: 7mgIron: 1mg

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