You solely want 2 components to make this simple lemon glaze! It is the proper zesty topping for baked items like desserts, cookies, and scones.
This lemon glaze recipe is my favourite approach to make on a regular basis baked items really feel just a little bit extra particular. With simply 2 components, it’s amazingly simple to make (simply add them to a bowl and stir!), and the minimal effort is at all times price it. It seems so fairly on prime of a loaf cake, cookies, or scones, and it provides them an additional pop of candy, zesty taste.
I’m sharing a few of my favourite recipes to pair with it within the publish under. However actually, anytime you need to elevate a easy deal with, this lemon glaze will do the trick.
Lemon Glaze Recipe Substances
To make this lemon glaze recipe, you’ll want two primary components:
- Powdered sugar – Aka confectioner’s sugar or icing sugar. It sweetens the glaze and helps it agency up on prime of baked items. Use store-bought, or make your own!
- Recent lemon juice – It makes the glaze easy and runny and provides shiny lemon taste. Use roughly relying on how thick you need your glaze to be.
Discover the entire recipe with measurements under.
Easy methods to Make Lemon Glaze
This recipe is tremendous fast and simple to stir collectively!
Place the powdered sugar and a couple of tablespoons of the lemon juice in a medium bowl.
Whisk to mix, ensuring to include all of the dry powdered sugar.
When the glaze is easy, alter the consistency to your liking. If it appears too thick, add extra lemon juice, 1 teaspoon at time, till the glaze is pourable. That’s it!
Easy methods to Use Lemon Glaze
To make use of the glaze, pour or drizzle it over any baked good that has cooled to room temperature. (Don’t add it whereas the baked items are nonetheless heat. For those who do, the glaze will soften!)
I particularly prefer it on fruity or lemony treats, similar to…
How do you want to make use of this simple glaze? Let me know within the feedback!
Extra Straightforward Baking Fundamentals
For those who love this recipe, strive making one in every of these baking fundamentals subsequent:
Lemon Glaze
Serves 8
This straightforward lemon glaze is scrumptious on desserts, cookies, scones, and extra! To assist the glaze arrange properly, pour it over baked items after they’ve cooled fully.
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In a medium bowl, mix the powdered sugar and a couple of tablespoons of the lemon juice. Whisk to mix, including extra lemon juice as wanted to create a easy, pourable glaze.
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Drizzle over desserts and cookies which have cooled fully after baking. See the weblog publish above for extra concepts to make use of lemon glaze.
