I’ve a pair regrets associated to Super Natural Every Day. Nothing too main, however one is said to pictures. I will begin by saying it is not at all times possible to have a photograph with each recipe in a cookbook. That is particularly the case if you need different kinds of pictures in your guide, like I did. Here is the issue – recipes with pictures get *all* the love. No picture, the recipe runs the chance of getting glazed over. And on this case, certainly one of my very favourite recipes from the guide, this straightforward shaved fennel salad, does not have a photograph. So, here is my try and treatment that.
I believe I made this salad a dozen occasions or extra throughout the time I used to be engaged on the guide. And previous to that, I had it a variety of occasions at my pal Malinda’s home, which is the place I initially fell for it. It’s a compelling mixture of a brief listing of components that do not sound significantly thrilling on the web page, however come collectively into one thing greater than the sum of their components. Shaved fennel, skinny zucchini cash, arugula, dill, nuts, and feta are tossed with contemporary lemon juice, olive oil, and salt. That is it, actually. Useless easy.
I take advantage of this mandoline to make feathery whispers of fennel, but when a knife is what you have received, that’ll work too. Should you use a mandoline simply be further cautious. Like many cooks, my worst kitchen incident concerned a mandoline. 
The model in my guide requires pine nuts, however I had sliced almonds available at present, so that is what I used as an alternative. Both method. Helene shot a beautiful version of it on her web site as effectively. Give it a go the following time you are searching for salad inspiration!
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