Get on pattern with this viral cowboy butter recipe, the simple dipping sauce that takes grilled steaks, meats, seafood, and veggies to an entire new degree. However be warned; this recipe could shortly turn into a part of the weekly meal plan.
This viral dipping sauce is wealthy and indulgent. However actually, it’s additionally only a bunch of elements added to butter to make grilled meats style even higher. Identical to with our compound butter recipes, this melted butter is the proper ending sauce or secret ingredient for taking common meals and making them extraordinary.Â
What’s Cowboy Butter?Â
Cowboy butter is just a flavorful sauce made with melted butter, herbs, spices, and different elements to jazz it as much as be served with varied meats such as you’re favourite steak recipe, seafood, and veggies. It has garlic, lemon juice (for acidity), mustard, parsley, chives, smoked paprika and warmth from horseradish, sizzling sauce, and a pinch of cayenne pepper. However, because it’s only a fancy dipping sauce, you may modify it to what contemporary herbs you will have readily available and enhance or lower the warmth to your required tastes.Â
Components
Seize high-quality salted butter after which contemporary lemon juice, garlic, horseradish (not the creamed variety), contemporary herbs, spices, and somewhat sizzling sauce for this recipe. You should use unsalted butter as a substitute and add a little bit of salt and black pepper to the melted butter as you whisk in all the opposite contemporary elements. Â I
Methods to make cowboy butter
This straightforward cowboy butter is a simple recipe. Merely warmth the sticks of butter in a small saucepan over low warmth to soften it. Add within the minced garlic and different elements and modify the extent of spiciness to your liking by including roughly sizzling sauce. You may omit the cayenne pepper fully or add crushed pink pepper flakes as a substitute of sizzling sauce.Â
Like all issues labeled ‘cowboy,’ that is about making the most effective of what you will have readily available. Use no matter pantry elements your loved ones likes on this versatile sauce with no particular journey to the market. Don’t have contemporary chives? Use a minced small shallot as a substitute.Â
GIRL CARNIVORE EXPERT RECIPE TIPS
The standard of the butter will have an effect on the flavour of this cowboy butter recipe. For a clean, luscious sauce, splurge and get high quality salted butter like Kerrygold.Â
Take into account pulling a steakhouse trick just like the well-known Peter Luger steakhouse and serving a sizzling steak on a platter with this fashion of compound butter melted and spooned onto a warmed plate with the medium-rare steak nestled on prime.
What does Cowboy Butter go together withÂ
One among our favourite sauces to show an affordable steak right into a restaurant-worthy meal. It’s nice to actually costume up cheap cuts like merlot steak, Sierra steak, top sirloin filets, and even chuck steaks. Apply it to crusty French bread as a sauce for a spicy steak sandwich, dip-sliced pan-seared ranch steaks, or pour it throughout a wonderfully grilled ribeye steak.
But it surely’s not only for beef recipes; cowboy butter is flexible and goes with a wide range of dishes. Attempt it on grilled steaks, roasted pork, or drizzled over seafood like grilled shrimp skewers, scallops, grilled lobster, or fish like grilled tilapia. It’s additionally nice on side dishes like grilled or roasted veggies or drizzled over a smoked baked potato or elevated street corn. Â
Leftovers and Reheating
Retailer leftover cowboy butter in an hermetic container within the fridge. Saved within the fridge, it will possibly last as long as one week.
To retailer it as a roll of butter, enable the butter combination to chill utterly within the fridge earlier than spooning it onto an extended piece of plastic wrap or wax paper. Wrap the paper round it whereas rolling it to kind a log of butter. Return to the fridge for as much as every week or freeze for as much as 3 months. Like this, it’s great to slice off and place over steaks as they relaxation.
To reheat, gently heat the cowboy butter sauce recipe in a saucepan over low warmth, stirring usually, or in a small bowl within the microwave in 10-second intervals, stirring between every till it reaches your required consistency. Nonetheless, will probably be smoother and extra cohesive in a saucepan.
Recipe FAQs
Sure, you may make cowboy butter forward of time and retailer it for later use. As soon as ready, let the cowboy butter cool to room temperature, then switch it to an hermetic container and refrigerate. Merely reheat it when prepared to make use of in a small saucepan over low warmth.Â
Sure, you may at all times use dried herbs instead of contemporary herbs in a cowboy butter recipe. Dried herbs have a extra concentrated taste when freshly opened, so use much less. Nonetheless, if they’ve been sitting in your pantry for greater than 60 days, you will want to check them as you add for the most effective flavors. As a common rule, substitute one teaspoon of dried herbs for each tablespoon of contemporary herbs known as for in a recipe.Â
In contrast to conventional compound butter recipes, Cowboy butter ought to be clean and pourable however not too skinny or as runny as melted butter. It would coat the again of a spoon like velvet, which means the thicker butter sauce may also coat your steak, fish, or meat when served as properly.
To maintain it heat, think about using a heat ramekin elevated over a small candle whereas serving or a small forged iron pan as it is going to maintain warmth longer.Â
Sure… you could possibly use home made cowboy butter sauce as a marinade for meats and seafood. Nonetheless, because it’s butter, it is going to harden and never coat meats and tenderize proteins in the best way an oil-based marinade would when saved within the fridge for protected dealing with. We suggest a standard steak marinade to tenderize and add deeper taste, then use this cowboy butter recipe as a dipping sauce.
Extra scrumptious steak sauce recipes
Have you ever tried this enjoyable steak sauce recipe but? It’s enjoyable and straightforward to make, however you may actually take a very good piece of meat and make it nice! Whether or not you need to mild just a few candles and serve this as a romantic meal or simply make your subsequent bbq somewhat extra flavorful, it’s the proper recipe. In case you have tried it, please price the recipe card and drop a remark beneath to assist out the subsequent man!
Elevate your culinary sport with our delicious cowboy butter recipe. 😋 Bask in a zesty, flavor-packed sauce good for grilled meats, seafood, and greens, taking your meals to new heights.
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Place a small saucepan over low warmth.
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Add the butter, lemon juice, garlic cloves, and all the opposite elements.
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Whisk slowly because the butter melts to include all the elements right into a clean, wealthy sauce.
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Take away from warmth and serve instantly.
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To maintain the sauce heat and assist any pure separation from occurring, serve this in small ramekins over a candle to maintain heat or in a small forged iron sauce pan to carry the warmth longer.
Be at liberty so as to add minced shallots, change out the herbs for others and have enjoyable with this recipe!
Cut back the warmth by omitting the cayenne or sizzling sauce. Add extra with chili flakes.
Combine and match no matter you will have readily available.
We usually prepare dinner with unsalted kosher butter. However for this recipe, we use high-quality salted butter. You should use unsalted butter, simply add a pinch of salt and freshly floor black pepper to the elements when whisking.
Serving: 1g | Energy: 80kcal | Carbohydrates: 1g | Protein: 0.3g | Fats: 9g | Saturated Fats: 5g | Polyunsaturated Fats: 0.4g | Monounsaturated Fats: 2g | Trans Fats: 0.3g | Ldl cholesterol: 23mg | Sodium: 96mg | Potassium: 25mg | Fiber: 0.2g | Sugar: 0.3g | Vitamin A: 410IU | Vitamin C: 3mg | Calcium: 8mg | Iron: 0.1mg
