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Kick Ass Bacon Jam – Girls Can Grill

March 2, 2023

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Add a bit of extra pleasure to your charcuterie board or burgers with this kick-ass do-it-yourself bacon jam made with a splash of whiskey.

By Christie Vanover | Revealed March 1, 2023 | Final Up to date March 1, 2023

What makes this bacon jam recipe completely different from the entire different recipes out there may be that it features a little jalapeno for warmth, some whiskey and beef broth so as to add richness.

What’s bacon jam?

Jam by itself is a protect often made with fruit. What makes it completely different from jelly is that it contains the items of fruit; whereas jelly doesn’t.

Whereas we often consider fruits like strawberries and boysenberries once we consider jam, jams can be made utilizing greens and even meats. Generally these kind of preserved jars of goodness are referred to as chutneys.

Truthfully, the phrases jam, jelly and chutney are combined up rather a lot in on a regular basis conversations. I make an incredible red pepper jelly, however technically, it ought to in all probability be referred to as a jam, because it contains processed pink pepper.

Bacon jam is a condiment that features cooked bacon and onions which can be preserved with sugar and vinegar. It’s scrumptious with crackers and smoked garlic cream cheese and it goes nice on burgers.

Components

Bacon: This recipe begins with the bacon. You should use any kind of bacon, however I like to recommend sticking to a conventional thickness. When you select thick-cut bacon, your jam might be a bit of too chunky.
Pink Onion: The pink onion is the first vegetable that provides great taste and pure sweetness to the bacon jam.
Brown Sugar: To ensure that the jam to thicken, that you must add a number of brown sugar. This additionally helps sweeten the jam. I favor darkish brown sugar as a result of it has extra molasses.
Jalapeno: To counter the sweetness, use at the least 1 jalapeno pepper.
Pink Wine Vinegar: Vinegar can also be used to steadiness the sweetness. I like utilizing pink wine vinegar, however you can too use apple cider vinegar or balsamic vinegar.
Beef Broth: Beef broth offers an elevated degree or richness to this jam.
Soy Sauce: Along with the meat broth, the soy sauce provides umami to the bacon jam.
Whiskey or Bourbon: Lastly, what makes this bacon jam kick ass is the tablespoon of whiskey or bourbon. It’s fully optionally available however so good!

Substitutions: If you wish to make your bacon jam spicier, use a serrano pepper or habanero pepper as a substitute of the jalapeno. You may as well use a pinch of pink pepper flakes, a pinch of cayenne pepper or 1/2 to 1 teaspoon of chili powder so as to add warmth.

See the total recipe card under for servings and a full record of elements.

STEP ONE: Begin by prepping your whole elements. Chop the bacon into items. Cube the onion and mince the jalapeno and garlic.

bacon on cutting board diced into smaller pieces.

PRO TIP: When you like spice, use the jalapeno seeds. When you favor a extra delicate jam, discard the seeds.

STEP TWO: Place a big sauce pot on the stovetop or grill over medium-high warmth. Add the bacon to the pot and prepare dinner, till it’s brown and crispy.

spoon lifting cooked bacon out of a pot.

Use a slotted spoon to take away the crispy bacon from the pan, separating the drippings from the bacon itself. It’s okay if just a few browned bits are nonetheless within the backside of the pan.

Return 1 tablespoon of drippings to the pan and save the remaining tablespoons of bacon grease to make use of in different recipes.

STEP THREE: Cut back the burner to medium warmth. Add the diced onion and diced jalapeno to the pot and sauté for about 5 minutes, till tender. Add the minced garlic and sauté for 1 extra minute.

spoon showing sautéed onion, pepper and garlic.

STEP FOUR: To the pot, add the brown sugar, beef broth, soy sauce, vinegar and whiskey. Let that prepare dinner down for about 15-20 minutes. You need the liquids to cut back and thicken.

sugars and liquids added to pot with sautéed veg.

spoonful of vegetables cooking in sugars.

STEP FIVE: Subsequent, add the bacon crumbles to the pot and prepare dinner for an additional 5 minutes.

The right way to jar bacon jam

This bacon jam recipe makes 2 cups. I prefer to retailer the jam in 8-oz. jars. You’ll want two.

To make jarring the jam simpler, use a wide-mouth canning funnel and a pitcher.

pitcher of bacon jam next to jar and jar funnel.

For even distribution, spoon the bacon and greens evenly into the jars. Then pour within the liquid and add the lids.

Let it cool to room temperature for about an hour earlier than storing it within the fridge.

Storage

At this level, you may retailer the bacon jam in a sealed mason jar or an hermetic container within the fridge for per week. When you aren’t going to make use of it straight away, you may freeze the jars for just a few months. Thaw them within the fridge for greatest outcomes.

Because the jam cools, the bacon grease will begin to harden on the floor. You’ll be able to take away the highest layer if you need, or simply pop it within the microwave for 15 seconds and stir the grease again into the jam.

The National Center for Home Food Preservation doesn’t help canning cured meats like bacon utilizing the boiling water technique, so it’s greatest to make this in small batches.

The right way to use bacon jam

Time to make all of these bacon lovers in your life blissful.

Give jars of bacon jam as meals presents. Add a bit of sq. of cloth below the jar ring to make it fairly or use double stick tape and strip reduce from a brown paper bag to make a easy label. Simply you’ll want to inform the receiver it must be saved within the fridge.
The savory unfold goes nice on a cheese board, and you’ll serve it straight from the jar with a spoon.
Use a jar of bacon jam on a pizza with some mozzarella and parmesan cheese or smear it on a grilled cheese sandwich.
For a grown-up pub-style burger, prime a patty with some bacon onion jam and blue cheese.

GCG Professional Pitmaster Ideas

Use regular-cut bacon, not thick-cut
When you like smoky taste, search for apple wooden or hickory wooden smoked bacon
Save any additional bacon fats for future recipes
Management the spice degree through the use of or omitting the jalapeno seeds

Often Requested Questions

How lengthy does bacon jam final?

Bacon jam will final within the fridge for a couple of week. There are not any added preservatives within the recipe, so it needs to be handled like cooked bacon when storing it. You may as well freeze it for as much as 3 months.

What’s bacon jam good for?

Bacon jam is a good condiment for burgers, sandwiches or scorching canines. It’s additionally superior served on a cheese platter with crackers and sliced meats.

Is bacon jam candy?

Bacon jam is good, however it’s a balanced sweetness as a result of it’s made with added salty flavors like smoky bacon, wealthy beef broth and soy sauce, together with savory vinegar, onions and peppers.

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