You is perhaps questioning what this even entails, and what a large slow-cooker cookie is like. Is it gooey or fluffy like a cake? What sort of dough do you employ? How do you even go about consuming it?
Step one is to make your cookie dough. A easy chocolate chip recipe works nice, however be at liberty so as to add different mix-ins. Food52 provides an additional egg yolk to their recipe for a bit extra moisture for the reason that cookie will clearly be so thick. You may need to grease up your gradual cooker and line it with parchment paper so it is easy to take away (a tip is to chop two items and crisscross them). Then simply press the batter into your crockpot in a single layer. From there, it is just about a choose-your-own-adventure based mostly on what sort of cookie you need.
For a cookie that is cooked by way of and barely cake-like with a gooey middle, Food52 recommends cooking the enormous slab of dough for round 1 to 1.5 hours on excessive, or 3.5 to 4 hours on low. When you favor a firmer or crispier cookie which you can reduce up into bars or slices, cook dinner it one other 15-Half-hour on excessive till its edges get good and golden. You could have to mess around with the timing relying on what dimension your crockpot is.
