Use the entire eggplant to create an edible vessel by making an eggplant boat, like this harissa lamb stuffed eggplant. Many alternative greens could be made into boats, similar to zucchinis and peppers, however eggplants additionally work nice because of their massive, spherical form and skill to tackle completely different textures. The filling choices are limitless and might fulfill a number of dietary preferences, whether or not that be vegetarian, gluten-free, or dairy-free. For those who’re on the lookout for one thing extra indulgent, you’ll be able to add savory components similar to floor meat, cheese, and breadcrumbs.
To make this dish, minimize the eggplants in half lengthwise and season with olive oil, salt, and pepper. Roast the eggplants pores and skin facet down till browned and take away from the oven; as soon as cool sufficient to deal with, hole out the within flesh utilizing a spoon and blend it along with your desired components to create the filling. Spoon this combination again into the eggplant halves and roast for a further half-hour. You may take pleasure in it as is or prime it with cheese, nuts, sauces, and extra!
