I’M so excited to share my favorite recipes with you on this new air fryer recipe column over the following 4 weeks.
If, like me, you’re loopy for this newest gadget, you’ll love these meals the household can share.
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There are simple eats, like this pizza, by way of to a tasty midweek rooster parmigiana (my husband Wayne’s favorite) – and even some scrumptious choc chip cookies, which my youngsters love.
They’re all simple sufficient to whip up once you’re in need of time, and higher on the pocket than utilizing a conventional oven.
My pizza is ideal when the children have play dates, and the sausage rolls will go down a deal with in lunch boxes now they’re again at school. Completely satisfied air frying!
Air fryer pizza
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Makes 2
Prep time: 5 minutes
Cooking time: quarter-hour
YOU NEED:
- 100g self-raising flour, plus additional for dusting
- 90g Greek yoghurt
- Pinch of salt
- 2 tbsp tomato purée
- 1 tbsp olive oil
- ½ tsp garlic powder
- 1 tsp dried oregano
- 2 slices cooked ham
- 50g mozzarella
- ¼ pink onion, finely sliced
- ¼ bell pepper, finely sliced
METHOD: In a bowl, mix the flour, yoghurt and salt. Combine till it types a dough – it’s best to make use of your palms right here to convey the dough collectively. If the combination is kind of sticky, add just a little extra flour.
Cut up the dough in half. Sprinkle some flour on to your work floor, then utilizing a rolling pin, roll out every dough ball to create your pizza base.
Roll out to the thickness of a £1 coin – simply be conscious of the dimensions of your air fryer, as you’ll have to lie the pizza throughout the underside of the basket.
Place a sheet of greaseproof paper on the backside of your air fryer basket. Lie the pizza base on prime, then cook dinner on 200C for 2 minutes all sides. Relying on the dimensions of the air fryer, you’ll have to cook dinner the pizzas in batches.
In the meantime, to make your pizza base sauce merely mix the tomato purée, olive oil, garlic powder and oregano.
Unfold the sauce over the pizza base, then add your remaining toppings.
Prepare dinner for an extra 5 minutes, then serve up and revel in.
Hen & cranberry sausage rolls
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Makes 18-20
Prep time: 10 minutes
Cooking time: 16 minutes
YOU NEED:
- 10 rooster sausages
- 70g cranberry sauce
- 1 tbsp recent thyme, chopped
- 375g pack ready-to-roll puff pastry
- 1 egg yolk
- 1 tbsp nigella seeds
METHOD: Utilizing a knife, de-skin the sausages. Place the meat into a big bowl, add the cranberry sauce and thyme and season effectively. Combine till totally mixed. Unroll the pastry, lower size methods to create two strips.
Spoon the sausage meat down the centre of every strip. Roll the pastry over till it meets the opposite aspect, then lower every strip into ten items.
Place the rolls spaced out on to baking trays. Brush every with egg yolk and sprinkle over the nigella seeds.
Place a sheet of greaseproof paper into the air fryer basket and put a layer of sausage rolls on prime. You will have to cook dinner in batches. Prepare dinner on 180C for 14-16 minutes, till cooked by way of and golden.
Repeat for remaining batches.
