WGN Leisure Reporter Dean Richards shares a recipe for Christmas Ham within the gradual cooker.

Take pleasure in!

Substances:

  • 7-8 pound spiral-cut ham (bone-in or boneless)
  • 1 cup darkish brown sugar
  • 1/2 cup pure maple syrup
  • 2 cups pineapple juice
  • 1 can pineapple slices
  • Complete cloves

Instructions:

  • Use a 6-7 quart gradual cooker (or use the “gradual cooker” perform in your insta-pot)
  • Place the ham into the gradual cooker stoneware, flat-side down, with layers of kitchen twine underneath it so it may be simply faraway from the cooker when completed.
  • Insert complete cloves evenly everywhere in the ham.  You might have to poke holes within the ham with a knife to penetrate the powerful pores and skin.
  • On the stems of the entire cloves,  grasp a pineapple slice.   Do it everywhere in the ham.  
  • In a separate bowl,  make a paste of the brown sugar, maple syrup and pineapple juice and apply to the ham.
  • Cowl and cook dinner on excessive for 4-5 hours.
  • Baste ham with the collected juices from the underside of the gradual cooker periodically in the course of the cooking course of…and earlier than serving.
  • When cooking is completed, take away fastidiously with the strings….and let it relaxation on a slicing board for 10 minutes earlier than carving.

See previous recipes from Dean on his cooking page.

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