Grilled mini hasselback potatoes are the perfect facet dish, as a result of they’re crispy potatoes which might be additionally tender and fluffy.
By Christie Vanover | Revealed December 2, 2022 | Final Up to date December 2, 2022
On the lookout for a facet dish that everybody will devour? These grilled mini hasselback potatoes will be cooked alongside any protein and are prepared in beneath an hour.
What are hasselback potatoes
Hasselback potatoes refers to a cooking method the place potatoes are partially sliced into 1/8-inch thick slices, however earlier than slicing during the potato, the chef stops brief.
As soon as the entire partial slices are made, the potato resembles a fan or accordion of potato slices held collectively on the backside.
A restaurant in Stockholm, Sweden named Haseelbacken boasts that one in every of their restaurant trainee cooks named Leif Elisson created this method in 1953. It was known as Hasselbackpotatis.
The potato recipe and method began to seem in American newspapers within the Nineteen Seventies and was historically roasted within the oven.
What makes hasselback potatoes so distinctive is that as a result of the best way they’re sliced, the within is creamy like a baked potato, whereas the skin edges crisp up like a crispy potato chip.
Substitutions: This recipe is usually in regards to the method. After getting that down, you’ll be able to mess around with the seasonings and toppings like Parmesan cheese to give you your individual recipe creation.
Learn how to make mini hasselback potatoes on the grill
This recipe must be grilled over oblique warmth at round 400F levels. That means the potatoes will cook dinner by with out burning on the underside. I at all times use Cowboy Charcoal merchandise after I’m grilling.
For a charcoal grill, push your heated coals to at least one facet. Alter your vents to get the temperature excellent, and cook dinner over the facet with out coals.
For a gasoline grill, flip 1-2 burners on and modify the dials till the grill reaches 400F levels. Then, add the potatoes to the facet the place the burner is turned off. Or use an higher rack. You possibly can add wood chips for smoky taste.
For a pellet grill, fill the hopper with wood pellets and set the temperature to 400F levels. The grill has a deflector plate, so it’s already setup with an oblique warmth zone.
Disclosure: I’m a paid ambassador for Cowboy Charcoal.
- STEP ONE: Wash the potatoes. Then, take one potato and thoroughly begin to slice down it with a pointy knife, stopping wanting the underside. You don’t need to minimize during. Proceed slicing this fashion each 1/8 of an inch.
Whenever you get to the midway level, flip the potato round and proceed slicing towards the middle. Watch the video for a visible tutorial.
PRO TIP: The simplest method to forestall the knife from going during, place the potato between two chopsticks. The sticks will cease the knife blade earlier than it reaches the reducing board.
- STEP TWO: In a big bowl, mix the olive oil, garlic, salt, pepper and herbs. Place the sliced potatoes within the bowl and thoroughly toss to coat. Toss gently, so that you don’t break the slices aside.
- STEP THREE: Place potatoes on the pre-heated grill over oblique warmth. Save the blending bowl. Cook dinner for 30-45 minutes to an inside temperature of 210F levels.
PRO TIP: Cook dinner the potatoes alongside your Prime Rib Roast over the last section of cooking, and so they’ll be prepared on the similar time, creating the right facet dish.
- STEP FOUR: Take away the golden brown potatoes from the grill and place them within the authentic mixing bowl. Then, pour melted butter proper on high.
Learn how to serve grilled mini hasselback potatoes
When you take away the potatoes from the grill, you’ll be able to cowl the bowl with aluminum foil to maintain them heat, till you’re able to serve them.
Then, dump them on a platter on the dinner desk and pour any garlic butter drippings from the bowl proper over the potatoes. That’s the perfect half. Some will collapse and that’s okay. Individuals will instantly need to dig proper in.
Storage
Grilled mini hasselback potatoes will be saved in an hermetic container within the fridge for as much as 5 days. In the event you reheat them within the microwave, they may lose their crispiness. In the event you’d prefer to retain the crispy outsides, reheat them in an air fryer.
You can too freeze grilled potatoes for as much as 6 months. Permit them to thaw earlier than reheating after which freshen them up with some freshly melted butter, kosher salt and contemporary herbs.
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Ceaselessly Requested Questions
When making mini hasselback potatoes, I like to recommend utilizing Yukon gold small potatoes. They ship a very creamy middle. You can too use child purple potatoes, however they’re not fairly as luxurious.
Hasselbacken, a restaurant in Stockholm, Sweden, boasts that their chef trainee Leif Elisson created this method in 1953. It began to seem in American newspapers within the early Nineteen Seventies and was known as Hasselbackpotatis.
The key to cooking an ideal potato, whether or not you cook dinner it within the oven or on a grill, is to cook dinner it to an inside temperature of 205-210F levels. This can guarantee a brilliant tender and fluffy inside. I exploit a digital meat thermometer and insert it into the facet of the potato to get an immediate studying.
I truly don’t know. David Hasselhoff is an actor well-known for Knight Rider and Bay Watch. He has nothing to do with hasselback potatoes, so far as I do know, aside from his identify is form of shut.
Really, sure. You should buy a hasselback potato slicing rack from Amazon. You place the potato within the rack and it has a metallic arch over the potato to information your slices and forestall you from slicing during.
Or you’ll be able to merely place the potato on a reducing board between two chopsticks or two picket spoons and slice all the way down to the chopstick or picket spoon deal with. They’ll enable you to from going during to the reducing board.
Sure. Observe this mini hasselback potatoes recipe, however as a substitute of utilizing a grill, set your oven to 400F levels. Place the potatoes on a sheet pan lined with parchment paper and cook dinner till tender.
Grilled Mini Hasselback Potatoes
Grilled mini hasselback potatoes are the perfect facet dish, as a result of they’re crispy potatoes which might be additionally tender and fluffy.
Substances
- 1 lb Yukon gold potatoes
- 1/4 cup olive oil
- 4 cloves garlic minced
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 1 tbsp contemporary herbs (parsley, rosemary, thyme) chopped
- 2 tbsp butter melted
Directions
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Warmth Grill: Warmth your grill to 400F levels with an oblique warmth zone.
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Slice: Take one potato and place it between two chopsticks on a reducing board. Fastidiously minimize 1/8-thick slices down the potato with out reducing during.
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Combine: In a big bowl, mix the olive oil, garlic, salt, pepper and contemporary herbs. Place the sliced potatoes within the bowl and thoroughly toss to coat.
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Grill: Place the potatoes on the grill over oblique warmth. Save the bowl. Cook dinner for 30-45 minutes to an inside temperature of 210F levels or till they’re fork tender.
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Serve: Take away the potatoes from the grill and place them again within the bowl. Drizzle with melted butter. Serve from the bowl or pour onto a platter and garnish with extra salt and contemporary herbs.
Notes
You need to use any mixture of contemporary herbs for this recipe. I like contemporary thyme, contemporary rosemary and contemporary parsley.
Diet
Energy: 173kcalCarbohydrates: 14gProtein: 2gFats: 13gSaturated Fats: 4gPolyunsaturated Fats: 1gMonounsaturated Fats: 8gTrans Fats: 0.2gLdl cholesterol: 10mgSodium: 423mgPotassium: 326mgFiber: 2gSugar: 1gVitamin A: 119IUVitamin C: 15mgCalcium: 13mgIron: 1mg
This estimate was created utilizing an internet vitamin calculator