Palak chicken is made with tender pieces of boneless chicken breast and spinach leaves simmered in an onion-tomato gravy.
Palak rooster is made with tender items of boneless rooster breast and spinach leaves simmered in an onion-tomato gravy.





It is time to add a meaty contact to the normal palak paneer, which you’ve got undoubtedly already tasted.












For some purpose we search for soul-satisfying delicacies to eat when curled up within the heat of the evening all through the winter. And it seems that one of many coziest meals of all is a bowl of fantastic chicken curry for dinner. Nothing compares to having fun with a meal of steamed rice, fluffy chapatis, and a filling serving of rooster curry. It not solely soothes and satisfies the soul, nevertheless it additionally improves our well being.

Having stated that, here’s a scrumptious recipe for rooster with palak. Palak generally is a welcome addition in the event you’re on the lookout for a extra nutritious choice for this season. It is time to add a meaty contact to the normal palak paneer, which you’ve got undoubtedly already tasted.

Well being Benefits of Palak (Spinach):

Palak, one other title for spinach, is among the hottest winter greens. The inexperienced leafy vegetable is a powerhouse of calcium, iron, Nutritional vitamins A and C, potassium, and a bunch of different well being advantages. Specialists usually recommend together with this leafy inexperienced vegetable in our winter weight loss program consequently.












Our palak rooster recipe is hearty and a more healthy different to the various nice curries, wraps, parathas, and smoothies that may be made with it.

Let’s get began by studying easy methods to make it at dwelling utilizing just a few primary steps.

Hen Palak Recipe: How To Put together Hen Palak

4 tablespoons of plain, unsweetened yogurt, salt, turmeric powder, crimson chili powder, coriander powder, and garam masala powder must be used to marinate the rooster.

Mix utterly and set away whilst you put together the curry’s different substances.

Mix spinach with flavorful spices to create a paste. Ginger, garlic, and entire spices must be added to a pan with oil and sauteed for one minute. When all the things is completed, add the tomatoes and allow them to sit till they’re mushy.

The rooster ought to then be added, together with a cup of water, and cooked for 5 minutes.












As soon as completed, stir within the spinach paste. Place a lid on the pan and cook dinner it!

Please take observe that the spinach will probably be pan-fried on this recipe fairly than being blanched. In comparison with blanching, pan-frying the spinach takes much less time, and it retains extra of its nutritional value within the water.

What are you continue to holding out for? Have enjoyable cooking!











First printed on: 28 Nov 2022, 05:37 IST




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