Slow cooker pulled pork is one in every of our go-to slow cooker meals and this honey and nduja model beats all of them for my part. As of late you may’t dine out with out seeing nduja on the menu. This deep, spicy unfold provides any dish a darkish scrumptious undertone, and we’re hooked on this versatile ruby paste.
Add spoonfuls on the stuff as a pizza topping or ever toss by way of your Brussels sprouts, its a dynamite kitchen cabinet ingredient that I needed to make use of not just for its spice, however so as to add complexity to the best of dishes. That is when our sluggish cooker pulled pork was born! A hearty meal good to devour in the course of the week and even to vary up a Sunday roast.
As with all slow cooker recipes, you merely chuck all the pieces in after which loosen up on the couch, leaving the magic to occur and the flavours to develop and develop. I made a decision to serve the pork over creamy mash, however this recipe additionally works completely tossed by way of pasta or stuffed right into a burrito.
Commercial – Proceed Studying Beneath
Makes:
4
– 6
Prep Time:
0
hours
10
minutes
Prepare dinner Time:
6
hours
0
minutes
Complete Time:
6
hours
10
minutes
tbsp.
nduja paste
complete garlic cloves, peeled
pink pepper, deseeded and roughly diced
pork shoulder, fats trimmed
g
flat leaf parsley, roughly chopped
This ingredient procuring module is created and maintained by a 3rd occasion, and imported onto this web page. You might be able to discover extra details about this and related content material on their website.
- In a medium sized sluggish cooker, add the nduja, 3tbsp honey, tomato ketchup, salt, black pepper, dried basil, garlic, onion, pink pepper and cider. Stir to mix. Add the pork shoulder and flat leaf parsley and stir so the pork is coated within the sauce. High with a lid and cook dinner on low for 5-6 hours or till tender and falling aside.
- Take away the meat from the sluggish cooker and place into a big bowl. Utilizing two forks, pull the pork, cowl and put aside.
- Pour the sauce into a big saucepan. Utilizing a spoon, skim as a lot fats as potential from the floor of the sauce. Place the pan over a medium warmth and simmer for 10 minutes or till decreased barely.
- Take away from the warmth and add the remaining nduja and honey. Stir and pour the sauce over the pulled pork. Serve and luxuriate in!
Commercial – Proceed Studying Beneath
