I’ve stated it as soon as, and I’ll say it once more — that is the excellent time of 12 months to feast on hotpot.
One in every of our go-to hotpot chains, Haidilao Scorching Pot, is ringing within the festivities from now until 4 December 2022 with a scrumptious deal you received’t wish to miss!
In celebration of its tenth anniversary, the beloved hotpot chain will likely be providing an unique menu within the type of full portion meat and seafood dishes at a mere S$10 every (U.P. as much as S$28).
Beginning in the present day, diners can take pleasure in two unique dishes priced at S$10 every week, with a unique number of dishes provided throughout 5 weeks.
Listed here are the dishes you possibly can anticipate:
31 Oct — 6 Nov
First up, the feasting begins with Aussie Sliced Lamb Shoulder and Signature Mashed Shrimpwah (AKA prawn paste).
7 Nov — 13 Nov
Issues begin getting meaty within the second week, due to Iberico Pork and HaiDiLao-flavoured Beef.
14 Nov — 20 Nov
Squid Balls in Ink Sauce and Sliced U.S. Beef take centre stage within the third week.
21 Nov — 27 Nov
The fourth week brings forth pleasure within the type of Pork Jowl and Sliced Fish.
28 Nov — 4 Dec
Final however not least, the celebration will finish on a superb notice with Pork Stomach Rolls and U.S. Sliced Beef Quick Plate (my favorite!).
Do notice that every one S$10 unique menu gadgets are solely out there for dine-in at all retailers throughout the island.
Reservations will be made by contacting the Haidilao outlet of your selection. Don’t overlook to get your palms on these lovable blind bins as effectively!
I can’t wait to get my hotpot repair with out breaking the financial institution (for as soon as) — what about you?
Haidilao Hotpot Singapore
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I’d gladly desert you for dessert.
