I’ve an advanced relationship with these greatest butternut squash recipes. Once I was 15, I tried to prepare dinner my first-ever pot of butternut squash soup from scratch. I used to be utilizing a boring chef’s knife to chop the squash in half when, within the blink of an eye fixed, I sliced the tip of my pointer finger. The mediocre knife was no match for the powerful root vegetable.
When you’re questioning how to cut a butternut squash without losing a finger, we have you lined with ideas and tips. (My 15-year-old self would admire the how-to information). However in order for you scrumptious butternut squash recipes to make in the course of the chilly climate months, listed below are 31 of our best. From butternut squash soup to pizza to fall pasta recipes galore, these mains and sides will get you thru the chilliest months of the yr.
1. Apple Cider Chicken with Butternut Squash and Quinoa Salad in a Multi-Cooker
You probably have a strain cooker with air fryer performance, put it to make use of with this apple cider-glazed hen served with fluffy quinoa and roasted butternut squash. Merely toss the squash with olive oil, salt, and pepper earlier than cooking it on the “Steam & Crisp” setting of your machine.
2. Caramelized Butternut Squash Pizza
Friday night time pizza simply acquired a scrumptious improve because of this vegetarian pizza. No meat is required when the squash is so flavorful: Slice it thinly, then drizzle it with olive oil, maple syrup, coriander seeds, and floor cayenne. The all-white pizza features a duo of ricotta and mozzarella cheeses, plus a little bit further maple syrup on high, for good measure.
3. Brown Butter Pasta with Butternut Squash, Walnuts, and Sage
This straightforward pasta recipe has all the things we might need within the good fall pasta — butternut squash, walnuts, sage, and freshly grated nutmeg.
4. Autumn Vegetable Tian with Cheddar
We’re all about this beautiful golden casserole that includes layer after layer of root greens like butternut squash, candy potatoes, waxy potatoes, parsnips, carrots, and beets. Recent thyme lends earthy notes to each chew, and sharp cheddar ties all of it collectively.
Emma Laperruque wowed us as soon as once more with this comforting soup recipe, which requires butternut squash two methods. Roast one portion with yellow onions, olive oil, salt, and pepper. Boil the opposite with salt and garlic till simply tender. Purée the lot of it right into a {smooth}, creamy purée.
6. Coconut and Chile Braised Winter Squash
This is a comfortable dish that packs a surprisingly spicy punch. Any winter squash works right here, however we’ll all the time advocate for butternut because it’s scrumptious and available. First, broil it till crispy, then slowly prepare dinner it in a Dutch oven with coconut milk, harissa, coriander, and rosemary till fork-tender.
7. Squash and Brown Butter Tortelli with Brussels Sprouts and Balsamic
Someplace in between a standard Thanksgiving feast and a northern Italian specialty is that this autumnal pasta recipe. The filling contains a mix of butternut squash, ricotta, and nutty brown butter; a plate of the tortelli will get tossed with roasted Brussels sprout wedges.
8. Squash Panzanella with Bagna Cauda
Whenever you image panzanella, the very first thing that involves thoughts is a summery iteration bursting with juicy tomatoes, basil, and crunchy cucumbers. However the Italian bread salad should not expire after Labor Day. We gave it an autumnal spin with assorted root greens, squash, and bagna cauda.
9. Butternut, Apple, and Spinach Baby Food
Give your littlest ones one thing scrumptious to eat with this candy, nourishing recipe for a butternut squash purée laced with apples and spinach.
10. Roasted Winter Squash Soup with Sfoglia Lorda
You already know that feeling of strolling outdoors in such frigid temperatures that you simply really feel like your face might be completely frozen? This soup recipe is the treatment. Use any sort of squash you’ll find, however we particularly find it irresistible with butternut squash. Sfoglia lorda — bite-sized ravioli crammed with goat cheese — hop within the soup close to the top of the cooking course of.
11. Potato Gnocchi with Butternut Squash, Pancetta, and Sage from Rōze Traore
You possibly can pair butternut squash and sage with any pasta, however we love the comfortable nature of pillowy gnocchi. Dollop recent ricotta cheese on high, as a result of why not?
12. Orecchiette Pasta with Roasted Butternut Squash, Kale, and Caramelized Red Onion
Orecchiette looks like it is all the time paired with sausage and broccoli rabe. Whereas that is definitely a part of our fall dinner rotation, this recipe is a refreshing change. For starters, it’s very vegetarian, however will get loads of heft from the squash, kale, and candy pink onions. It comes collectively in just below an hour, which makes it a weeknight winner.
13. Caramelized Onion and Butternut Squash Tart
Does anybody actually host fall harvest dinner events outdoors of Stars Hole? In all probability not, but when they did, this beautiful tart could be on the heart of the desk. It is full of caramelized onions, roasted butternut squash, Gruyère, and crème fraîche.
14. Butternut Squash and Roasted Garlic Galette
Galettes are sometimes, although not all the time, candy — pear and almond; apples and honey. However why not make the most of colourful root greens like butternut squash for a savory model?
15. Butternut Squash Risotto with Mushrooms
There is no purpose to not add butternut squash to a creamy, tacky risotto. This recipe makes plenty of risotto, and you may simply scale it up for a crowd.
16. Roasted Butternut Squash Queso
Improve your sport day feast with this autumnal queso. “I discover that if you mix the normal smoky-spicy queso with some roasted butternut squash, it turns into an additional silky-smooth, sweet-salty sauce,” writes recipe developer Grant Melton.
17. Butternut Squash Wellington
Transfer apart, mushrooms — we’ll name you again in a few months. For proper now, we’re all about using this orange vegetable each which approach, which suggests utilizing squash rather than the standard beef tenderloin for this vegetarian model of the vacation staple.
When you’re simply as torn as we’re about what to serve for Thanksgiving, this dessert is the reply. It is a cozy hybrid of two beloved treats, and fall’s most interesting vegetable is on the heart of all of it.
19. Ricotta Crostini with Butternut Squash and Crispy Sage
You possibly can put just about something on crostini and I will shove them in my mouth quicker than Edwin Díaz’s fastballs. Nonetheless, this duo may simply be my new favourite topping but.
20. Fettuccine Alfredo with Butternut Squash and Mushrooms
Fettuccine Alfredo, a decidedly not Italian recipe, is one in all our number-one consolation meals. But it surely’s extremely wealthy and oftentimes, one-note. That is why we love the mix of butternut squash and mushrooms right here. They add loads of heft for a vegetarian chew, and make it just a bit extra attention-grabbing.
21. One-Pot Butternut Squash Stew with Fresh Mozzarella
Recent mozzarella has a life past pizza, pasta, and cheese boards. This creamy stew is made with a mix of squash, potatoes, edamame, and corn. It is a candy, stick-to-your-ribs recipe that we need to scoop up all season lengthy.
22. Roasted Butternut Squash and Toasted Farro Salad with Curried Brown Butter
Take pleasure in this for a meal on the lighter facet, or serve it as a facet to a comfortable roast hen for a satisfying fall dinner.
Begin your morning on a savory notice with these scones, which boast butternut squash purée for shade and moistness. Drizzle them with a cinnamon-sugar syrup to boost the flavour of warming spices like nutmeg, cloves, and ginger.
24. Fall Mac and Cheese with Butternut Squash and Bacon
Butternut squash and bacon? Signal us up! On this recipe, cubes of tender squash are folded into creamy mac and cheese. It is all baked in a casserole dish till browned and effervescent. For a good simpler recipe, strive this stovetop version.
25. Butternut Squash with Chile Yogurt and Cilantro Sauce from Yotam Ottolenghi
Ottolenghi’s easy facet dish could also be our favourite approach to prepare dinner and serve butternut squash (however do not inform that to the opposite 30 recipes on this listing!)
Even if you’re crunched for time, this family-friendly, autumnal pasta recipe is completely manageable. A lot of the prep time includes roasting the kale, so you’ve loads of time to do different chores round the home whereas it cooks.
27. Thomas Keller’s Butternut Soup with Brown Butter, Sage, and Nutmeg Crème Fraîche
That is probably the most luxurious butternut squash soup we have ever tasted, which is all because of the spiced crème fraîche and nutty brown butter.
28. Roasted Autumn Vegetables with Walnut-Miso Sauce
An any day, anytime facet dish. The nutty, umami-rich sauce has sufficient may to carry its personal in opposition to the seasonal root greens.
29. Butternut Squash and Saffron Risotto
Saffron not solely provides a fragile, slight floral taste to this squash risotto, however it additionally creates a shocking yellow hue, which makes the ensuing dish seem much more vibrant.
30. Caramelized Butternut Squash Wedges with Sage-Hazelnut Pesto
Sage and butternut squash are actually like peanut butter and jelly — you may’t actually get pleasure from one with out the opposite. Right here, butternut squash is tossed with a sage pesto, moderately than the standard basil-based model.
31. Vegan Butternut Squash Soup
An uber-creamy soup that’s completely dairy-free. You are welcome.
