There are a couple of different methods to make sure the pores and skin is crispy when cooking a jacket potato within the air fryer.Â
The potato may be wrapped tightly in foil to assist velocity up the cooking course of – aluminium conducts warmth, then traps it.Â
Attempt including a pile of salt beneath the potato earlier than wrapping it in foil.Â
TV chef James Martin beforehand stated throughout an look on This Morning that desk salt is greatest.Â