This simple, gluten-free, dairy-free Candy Potato Turkey Meatloaf places a enjoyable wholesome spin on my traditional turkey meatloaf.
Candy Potato Turkey Meatloaf
My classic turkey meatloaf recipe is on repeat in my home, however I like enjoying round with it. I examined this Candy Potato Turkey Meatloaf with out breadcrumbs a number of methods and love how this turned out. It makes use of a baked sweet potato, which is wealthy in fiber, nutritional vitamins, and minerals, as a binder and is topped with a ketchup glaze. Get extra ground turkey recipes right here!
Are you able to add potatoes to meatloaf?
The reply is sure, and it really works properly as a binder instead of breadcrumbs or oats. I used sweet potatoes which provides dietary fiber, nutritional vitamins and vitamins.
What’s the secret to moist meatloaf?
Listed here are a number of ideas for moist turkey meatloaf:
- Select Your Elements Properly: The candy potato, egg, and ketchup all add moisture to the turkey.
- Don’t Overmix: Mix the substances simply sufficient with out overdoing it, which can end in harder meatloaf.
- Don’t Overbake: The meatloaf needs to be performed in about 55 minutes, however be happy to examine it with a meat thermometer earlier than that. Ovens all bake otherwise, so yours could also be prepared sooner.
Turkey Meatloaf Elements
- Massive Candy Potato: This simple turkey meatloaf recipe is a good way to make use of leftover baked sweet potatoes or air fryer sweet potatoes. If you happen to don’t have leftovers, the quickest technique to cook dinner it’s within the microwave. To microwave, pierce the potato a number of instances with a fork, and wrap in a paper towel. Microwave 4 – 6 minutes, or till it’s mushy to the contact, including extra time if wanted.
- Ketchup: A lot of the ketchup goes into the meatloaf and the remainder on prime. It’s additionally scrumptious with BBQ sauce if you happen to don’t need to use ketchup. To chop again on sugar and decrease the energy, I usually use sugar free ketchup.
- Worcestershire: Stir the sauce and ketchup to make the glaze.
- Floor Turkey: Use 93% lean turkey for moist meatloaf, 99% shall be dry.
- Egg: If you happen to can’t eat egg, go away it out. I examined this each methods. It will likely be barely denser however completely superb!
- Onion Flakes: Saute 1/4 cup chopped onion if you happen to don’t have dried onion flakes.
- Marjoram: Swap marjoram in your favourite spices.
- Salt: 1 teaspoon salt is used right here, I exploit Diamond Crystal Kosher salt which has much less sodium than Morton’s or desk salt. If you happen to use different salt, regulate.
The right way to Make:
- Candy Potatoes: Prepare dinner your potatoes within the microwave if you happen to don’t have any leftovers. Take away the pores and skin and mash the flesh in a big bowl.
- Mix all of the meatloaf substances besides for 2 tablespoons of ketchup and Worcestershire with a fork. Form the combination right into a loaf on a ready baking sheet.
- Glaze: Combine the remaining ketchup and Worcestershire sauce and brush it on prime of the meatloaf.
- Bake uncovered for 55 minutes at 350F. Let it sit for 5 minutes earlier than slicing.
Variations:
- Use floor rooster or beef instead of floor turkey.
- For a kid-friendly twist, add some cheddar cheese within the combine, if you happen to prefer it tacky.
- If you wish to add extra taste, saute 1 small onion, with 1 clove garlic and 1 tablespoon tomato paste, then including it to the combination.
The right way to Freeze Meatloaf
Leftover turkey meatloaf will preserve within the fridge for 3 to 4 days and within the freezer for 3 months. Retailer in a freezer secure container or wrap in foil. You’ll be able to thaw a serving in a single day within the fridge and microwave it when able to eat.
Aspect Dishes That Go Properly With This
For some dinner concepts, serve it with cauliflower mash and broccoli. A brussels sprout salad, rice, or spinach would even be good.
Extra Meatloaf Recipes You’ll Love:
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Candy Potato Turkey Meatloaf
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This simple, gluten-free, dairy-free Candy Potato Turkey Meatloaf places a enjoyable wholesome spin on my traditional turkey meatloaf.
- 1 medium baked candy potato, about 7 ounces* (1 heaping cup)
- 6 tablespoons ketchup, divided (for whole30, use sugar free corresponding to Primal Kitchen)
- 1 1/2 teaspoons Worcestershire sauce
- 1 pound floor turkey, 93% lean
- 1 giant egg
- 2 tablespoons dried onion flakes
- 1 teaspoon marjoram
- 1 teaspoon kosher salt
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Preheat the oven to 350F.
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Take away flesh from candy potato, discard pores and skin and mash in a big bowl.
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Add turkey, egg, dried onion, 1/4 cup ketchup, marjoram and 1 teaspoon kosher salt, and blend with the bottom turkey utilizing a fork till blended properly.
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In a small bowl mix 2 tablespoons of the ketchup with Worcestershire sauce.
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Form right into a loaf and place on a baking sheet. Spoon sauce on prime.
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Bake uncovered for 55 minutes, take away from oven and let it sit for five minutes earlier than slicing.
To microwave candy potato, pierce the potato a number of instances with a fork, and wrap in a paper towel. Microwave 4 – 6 minutes, or till it’s mushy to the contact, including extra time if wanted.
Serving: 1/4 th of loaf, Energy: 264kcal, Carbohydrates: 19g, Protein: 24g, Fats: 10.5g, Saturated Fats: 3g, Ldl cholesterol: 130mg, Sodium: 635mg, Fiber: 2g, Sugar: 8g
Key phrases: floor turkey recipes, wholesome turkey meatloaf, leftover candy potato recipes, meatloaf recipes, candy potato turkey meatloaf