This recipe will present you the best way to make smoked sugar for cocktails, ice cream, pickles and even smoked cotton sweet.

By Christie Vanover | Revealed October 4, 2022 | Final Up to date October 4, 2022

For those who love the style of barbecue, you’re going to like including a touch of smoke to your desserts and cocktails. With this recipe for smoked sugar, you will get tremendous inventive – you possibly can even make smoked cotton sweet. Let me present you ways.

smoked cotton candy on a stick in a jar of smoked sugar.

Substances

The components for smoked sugar and smoked cotton sweet are easy. You simply want smoke and sugar.

  • Sugar: Use white cane sugar. Powdered sugar and brown sugar will not be really useful.
  • Smoke: I’m utilizing the Ninja Woodfire Outdoor Grill for this recipe, so the smoke comes from the pellets that you just place within the smoke field. You possibly can take a look at utilizing totally different wooden varieties to vary the smoke taste.
bottles of BBQ rubs on black background

The best way to make smoked sugar

  1. STEP ONE: Use two small aluminum drip pans and fill every with 1/2 cup of sugar. Place them aspect by aspect on the Ninja Woodfire Grill.
placing pan of sugar on Ninja Woodfire Grill.

NINJA PRO TIP: As a result of the Ninja Woodfire Grill has a convection fan on the high, I discovered that inserting the sugar in two separate pans works finest. Once I positioned the sugar in a single pan, the fan circulated a number of the sugar out of the pan.

sugar that spun off pan due to convection fan.
  1. STEP TWO: Fill the Ninja Woodfire Out of doors Grill smoke field with pellets. Set the grill to the dehydrate perform. Press the Woodfire Taste Expertise Button, which is able to ignite the pellets to create smoke. Set the temperature to 160F levels and the time to three hours.
two pans sugar on smoking Ninja Woodfire Grill.
If you have the Ninja Woodfire Outdoor Grill, add smoke by pushing the Woodfire Flavor Technology button.
  1. STEP THREE: Permit the sugar to smoke for 3 hours. Stir it each half-hour so every sugar granule will get kissed with smoke. For those who see the smoke begin to fade, refill the smoke field with extra pellets. I normally add pellets each 45-60 minutes.
spoon cracking smoked sugar in a pan.
  1. STEP FOUR: Take away the sugar from the smoker and use it in your favourite recipe or retailer it.
spoonful of smoked sugar next to a jar of smoked sugar.

Smoked cotton sweet

Smoked sugar is scrumptious in all types of recipes. It may be used to make easy syrup for cocktails or smoky brines for pickled greens. It may well even be blended with cream to make smoked ice cream.

Certainly one of my favourite issues to make with smoked sugar is smoked cotton sweet. You will have an at-home cotton candy machine. I purchased one on Amazon for round $50. It’s nice for making a couple of batches of cotton sweet.

For those who plan to make cotton sweet in bulk to promote at a farmer’s market or for weddings, I like to recommend utilizing a commercial-grade cotton candy maker.

What’s cotton sweet

Cotton sweet is made when sugar is melted and spun right into a floss that’s wrapped round a cone. When sugar goes by way of this course of, it has a high-quality texture much like cotton.

The best way to make smoked cotton sweet

  1. STEP ONE: Comply with the directions in your cotton sweet machine. They may probably let you know to show your machine on for a few minutes to heat the weather. Then, you’ll flip the machine off to cease the spinning.
  1. STEP TWO: Utilizing the measuring scoop that got here along with your cotton sweet maker, scoop out one spoonful of smoked sugar and pour it into the cotton sweet machine. Flip the machine on. The floss will begin to rise in a couple of seconds.
  1. STEP THREE: Place a cotton sweet cone or straw to the aspect of the warmth factor inside the machine and twirl it round. The spun sugar will begin to keep on with it. Transfer the cone or straw backwards and forwards and up and down whilst you spin it to gather the entire sugar.
spinning smoked sugar to make smoked cotton candy.

The best way to add colour and taste to cotton sweet

Smoked sugar will create cotton sweet that may be very gentle amber, and virtually white. If you wish to make it extra playful, you possibly can add meals coloring and a complementary taste like vanilla, bourbon or maple.

If you wish to add colour to your sugar, use powdered food coloring, so the sugar stays dry. Experiment with the sugar to powder ratios. The ultimate colour will fade barely because the cotton sweet is made.

For those who’re utilizing the smoked sugar to make smoked cotton sweet, including a bit of brown and yellow powder to make an amber colour is good.

The smoked sugar already creates an superior taste for cotton sweet. If you wish to add one other taste, begin with one drop of a food-grade flavor for each cup of sugar. If you would like the flavour to be extra intense, add one other drop.

The best way to use smoked sugar

Along with making smoked cotton sweet, smoked sugar can be utilized just about any method that common sugar can be utilized. Use it to line the rim of a cocktail glass or strive one of many beneath recipes.

  • Smoked Easy Syrup: Mix equal components smoked sugar and water in a pan. Warmth over medium-low warmth, till the sugar dissolves. Combine into cocktails or tea.
  • Smoked Pickled Purple Onions: Mix 1/2 cup water, 1/2 cup white vinegar and 1/2 cup smoked sugar in a pan. Warmth over medium-low warmth, till the sugar dissolves. Place sliced purple onions in a jar and pour the liquid on high. Permit to chill to room temperature. Then, cowl and chill.
  • Smoked Ice Cream: Simmer 1 cup milk in a small pot over medium warmth. Whisk 4 eggs and 1/2 cup sugar in a separate pot over low warmth. Pour the nice and cozy milk into the eggs. Warmth to 165F levels. Pressure and funky to 65F levels. Stir in 1 cup heavy cream and 1 teaspoon vanilla. Churn in an ice cream maker.

Storage

Retailer smoked sugar in an air-tight container like a jar within the pantry. After a few days, the smoke taste will intensify a bit of bit extra.

Smoked sugar will be saved in a jar within the pantry for a number of months.

Don’t refrigerate or freeze smoked sugar, as a result of it should clump.

Continuously Requested Questions

What does smoked sugar style like?

It’s 100% all-natural sugar that has a delicate essence of smokiness. The smoke taste will be diverse barely, relying on the kind of wooden pellets you utilize and the way lengthy you smoke the sugar. 3 hours is the right quantity. If you would like extra smoke taste, lower the time to 2 hours. If you would like extra smoke taste, enhance the time to 4 hours.

What sort of sugar is used to make smoked sugar?

For the most effective outcomes, use 100% pure cane sugar.

Can I smoke sugar if I don’t have a Ninja Woodfire Grill?

Sure. Nevertheless, it’s a bit of tougher. The benefit of the Ninja Woodfire Grill is that it could get right down to 160F levels. Most conventional people who smoke don’t go that low. For those who smoke the sugar at a better temperature, it should soften.

Need much more nice grilling recipes and suggestions? Subscribe to my e-newsletter and comply with me on Facebook, Instagram and TikTok for my newest grilling adventures. For those who make a recipe, I’d love in your to depart a remark and ranking beneath. Thanks.

spoonful of smoked sugar next to a jar of smoked sugar.

Smoked Sugar

This recipe will present you the best way to make smoked sugar for cocktails, ice cream, pickles and even smoked cotton sweet.

Prep Time 5 minutes

Cook dinner Time 3 hours

Servings 48 tsp

Directions 

  • Prep: Use two small aluminum drip pans and fill every with 1/2 cup of sugar. Place them aspect by aspect on the Ninja Woodfire Grill.
  • Warmth Grill: Fill the Ninja Woodfire Out of doors Grill smoke field with pellets. Set the grill to the dehydrate perform. Press the Woodfire Taste Expertise Button, which is able to ignite the pellets to create smoke. Set the temperature to 160F levels and the time to three hours.

  • Smoke: Permit the sugar to smoke for 3 hours. Stir it each half-hour so every sugar granule will get kissed with smoke. For those who see the smoke begin to fade, refill the smoke field with extra pellets. I normally add pellets each 45-60 minutes.

  • Use or Retailer: Take away the sugar from the smoker and use it in your favourite recipe or retailer it.

Notes

Yields 1 cup of smoked sugar
Smoked Cotton Sweet: Comply with the directions in your cotton sweet machine. Add one scoop of smoked sugar and spin the floss onto a cone or straw. 
Learn the article above to be taught extra methods to make use of smoked sugar. 

Diet

Energy: 16kcalCarbohydrates: 4gFats: 0.01gSodium: 0.04mgPotassium: 0.1mgSugar: 4gCalcium: 0.04mgIron: 0.002mg


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