From New Zealand’s rolling hills to supermarkets throughout the nation, Aussies can count on to see Rutherford and Meyer’s vary of healthful snacks on Woolworths cabinets this September with the introduction of their Cracker Mini vary. Providing a refreshing tackle traditional platter necessities, Rutherford and Meyer produce 100% plant-based and gluten-free crackers and fruit pastes, all derived from high-quality, pure New Zealand elements.
Rutherford and Meyer’s cracker vary has already confirmed to be a favorite amongst their New Zealand and US shoppers, and for a superb purpose. Cracker Minis are packed stuffed with actual greens and are baked, not fried. From mid-September, anybody from vegans to lunchbox packers will be capable of discover Rutherford and Meyer’s Cracker Mini vary, accessible in Beetroot, Chickpea and Backyard Veg. They’ll merely be loved with dips and hummus, on their very own as the proper, guilt-free snack, or mixed to create a vibrant cheese platter or grazing desk for entertaining that moreover caters to gluten-free dietary necessities.
The introduction of Cracker Minis into Australia is the most recent enterprise for diet professional and daughter of the founder, Jan Meyer, who has spent over 20 years working the household enterprise. Years of expertise have seen the model develop, starting with two farming buddies in North Canterbury, New Zealand, who wished to show their extra Summer time fruit into one thing deliciously healthful for everybody to get pleasure from. Nonetheless utilizing previous household recipes, Rutherford and Meyer proceed to make crackers with an abundance of flavour due to their domestically harvested elements, which they know Aussies will quickly develop to like simply as a lot as they do. Being the main model of fruit paste in New Zealand, some Australian distributors had already begun buying and selling independently with Rutherford and Meyer earlier than their launch; nevertheless, they’re now proud to have official publicity in mainstream supermarkets with the rollout of their Cracker Minis on Woolworths biscuit cabinets from September.
As Rutherford and Meyer’s product vary and shopper market proceed to broaden, their mission stays the identical, “you don’t must sacrifice flavour for goodness”. By showcasing their merchandise on a industrial scale, they wish to be certain that Aussie shoppers can discover healthful snacking choices which can be filled with actual greens as a substitute of synthetic flavours. These polenta-based Cracker Minis have been developed with that imaginative and prescient in thoughts; utilizing pure elements derived from the goodness of uncooked beetroot, chickpeas and combined backyard greens, in addition to flax seed and poppy seed, primarily doing all of the onerous give you the results you want. Designed as a fast and straightforward snack or to be loved with family and friends with cheese and dips at picnics or at dwelling, these small however mighty crackers pack sufficient flavour that they don’t must be paired with a lot else.
Receiving a number of titles in NZ’s Artisan and Meals Producer Awards, Rutherford and Meyer have been praised for his or her potential to provide and promote healthful consuming for a number of many years. Following their Cracker Minis launch, Aussies can quickly count on to see their ‘Restricted Version’ vary of Platter Choice packs at Woolworths deli counters from this month. These handy 3-in-1 packs will characteristic their iconic fruit paste, connoisseur wafers and chickpea crackers (accessible in Quince and Fig) and are good for fuss-free entertaining within the lead-up to Summer time.
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