Kathy from Quincy despatched in her recipe for Bacon Cheese Nibbles, the very best ever football-day snack. Judy from Moscow makes her Sizzling Ruben Unfold in a slow-cooker. It’s at all times a success on recreation day. Teresa from Jennings says her Sesame & Cheddar Pastries are an amazing snack in the course of the Massive Sport. Please ship recipes and requests to The Recipe Alternate at lynneckerle@gmail.com.

BACON CHEESE NIBBLES

6 slices bacon, cooked and crumbled

3 T sesame seeds

1-5 serving dimension envelope on the spot mashed potatoes

1 egg                                                            

1/4 c mayonnaise

1/2 c shredded Cheddar cheese

Paprika

DIRECTIONS: Unfold sesame seeds on a baking sheet and toast at 350 levels for six minutes, stirring often, till golden brown. Put together on the spot potatoes in accordance with the package deal instructions, besides lower water to 2/3 cup. Potatoes shall be stiff. Stir in egg, mayonnaise, Cheddar cheese and crumbled bacon. Form into small balls utilizing a rounded teaspoon for each. Roll in sesame seeds and sprinkle with paprika. Bake at 400 levels for 10 to fifteen minutes, till golden brown. Serve sizzling.

Lynn Eckerle

HOT REUBEN SPREAD

8 oz cream cheese, softened

5 oz thinly sliced corn beef, chopped

1 1/2 c shredded Swiss cheese

3/4 c drained sauerkraut

1/2 c Thousand Island dressing

Assorted crackers

DIRECTIONS: Spray the within of a slow-cooker with cooking spray. In a big bowl, combine collectively cream cheese, corn beef, Swiss cheese, sauerkraut and Thousand Island dressing till nicely blended. Place combination within the slow-cooker. Prepare dinner on low warmth setting for 1 1/2 hours. Raise lid and stir till melted cream cheese is easy. Scrape down the perimeters of the cooker with a spatula to assist forestall fringe of unfold from scorching. Substitute lid and carry on low warmth. Serve with assorted crackers.



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