The youngsters are again to full-time in-class classes this fall. We all know once they come strolling via the door after faculty, they will be on the lookout for a candy deal with to carry them over till dinner.
To that, I say one of the best offense is a good protection. Having a wholesome, but candy, snack prepared and ready for them, you may steer your youngsters, even when they don’t seem to be in your presence, towards reaching for a more healthy choice. In spite of everything, who can resist a chunk of candy, scrumptious do-it-yourself apple pie?
On condition that we’re all brief on time, and a few days endurance, I reached out to fellow meals pal Lori Taylor, a Midwest mother. She is founder and CEO of The Produce Mothers, an effort that works to extend recent produce entry and consumption.
Taylor has an excellent recipe for petite apple pies, with easy elements, in a position to be ready in an air fryer. So when you enable your youngsters to make use of this equipment, they’ll put collectively these treats for themselves once they get dwelling. Particularly when you prep all of the elements and go away them clear directions.
“These hand pies could be made in just some minutes,” Taylor mentioned. “When you don’t have an air fryer, don’t fear, as a result of they are often baked in a daily oven too.”
Youngsters love them much more when brown sugar and cinnamon are sprinkled on high, she mentioned.
“We want to not have the added sugar, however somewhat goes a great distance,” Taylor mentioned. “The youngsters say they style just like the McDonald’s apple pies and like to high theirs with vanilla ice cream and drizzle caramel sauce excessive. Adults normally want to dunk it straight within the caramel sauce.”
Heat, flaky and an ideal dessert recipe your entire household can take pleasure in making collectively, it is a recipe it would be best to pin to the within of a cupboard door.
Taylor mentioned it’s a breeze to make these, whether or not in an air fryer or oven, just by preheating to applicable temperature. Then, after following her instructions under, place the apple hand pies in an air fryer basket that has been greased so the dough doesn’t keep on with the basket. If ready within the oven, place parchment paper on a baking sheet earlier than placing pies on it to forestall sticking and to make clean-up simpler.
Baking time will range, so watch towards the top of baking time and take away them the second they flip a golden brown.
On-line: theproducemoms.com
Air-fryer apple hand-pies
2 luggage of Crunch Pak Apple Slices (28 ounces)
3 tablespoon brown sugar
1 teaspoon cinnamon
1 1/2 tsp cornstarch
2 pre-made refrigerated pie crust
Egg wash
1. Chop the apple slicees and add them to a medium-size bowl.
2. Add brown sugar, cinnamon and cornstarch.
3. Combine collectively elements till the apples have absorbed the dry elements totally.
4. Lay out refrigerated pie dough. Roll out a bit so it’s simpler to work with. Lay down 1 teaspoon of the apples onto the pie dough, leaving sufficient area for edges for every pie. Place the second pie dough excessive of the apples.
5. Utilizing a pizza cutter, slice every pie. You’ll want to go away sufficient room so you may seal the hand pie within the subsequent step.
6. Press down the dough along with your fingers to seal and use a fork across the edges. This ensures the juices will stay within the hand pie and gained’t leak. After you’ve secured the pie dough, use a fork, and go across the edges to fully seal the pie.
Air fryer methodology: Grease the basket to keep away from dough sticking. Set temperature to 350 levels and cook dinner the apple hand pie for 8-10 minutes. Permit to chill for 5-10 minutes earlier than serving.
Oven methodology: Preheat oven to 375 levels. Place parchment paper on a baking sheet. Bake the hand pies for 25-35 minutes, till golden brown.
Prep Time: 10 minutes; Cook dinner Time: 10 minutes; Cool Time: 10 minutes; Whole Time: 20 minutes. Servings: 10 servings.
Diet: Energy: 190kcal | Carbohydrates: 26g | Protein: 2g | Fats: 9g | Saturated Fats: 3g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Sodium: 140mg | Potassium: 78mg | Fiber: 2g | Sugar: 7g | Vitamin A: 21IU | Vitamin C: 2mg | Calcium: 14mg | Iron: 1mg.
