Decadent and combined with the mix of chutneys- the aroma and the style of the Chaat could make anybody go loopy. This lip-smacking snack is sort of everybody’s favorite and is ready with an amalgamation of rustic native flavours. Whereas the phrase chaat is related to spice, zesty and all the pieces indulgence, what if we inform you that you could convert this into wholesome snacking by simply twisting your components? Nicely, sure, chaat could be healthful too in case you swap some fried components for protein and fibre-rich ones. Right here we deliver you an inventory of wholesome chaat recipes that you could put together within the consolation of your private home and make a luxurious addition to your weight reduction weight loss program plan. 

  1. Smokey candy potato chaat

This flavourful, tangy and fragrant candy potato chaat will certainly tantalise your style buds like nothing else. Combined with the goodness of pineapple, cottage cheese and bell peppers, its fast prep and smoky style is definitely a pleaser.

Elements required

  • 1 tablespoon anardana
  •  ½ teaspoon pink chilli powder
  • Salt and black salt as per the style
  • 1 teaspoon vinegar
  • Mustard oil
  • 1 apple, sliced
  • 1 cup pineapple, sliced
  • 1 cup candy potato, sliced
  •  ½ cup pink/yellow bell pepper, sliced
  • 2 items of paneer


  • Take a vessel and boil water in it.
  • Now, boil all of the greens in it till cooked firmly. Ensure it doesn’t squish.
  • Take a skewer and prepare all of the components in it and roast for 3 minutes in a preheated oven.
  • As soon as completed, sprinkle anardana, pink chilli powder, salt, and black salt vinegar together with some mustard oil and blend it properly.
  • Serve by sprinkling the crumbled paneer.

Smokey sweet potato chaat

  1. Spicy Makhana Bhel

Makhana is excessive in antioxidants and vitamins like protein and fibre and that’s the reason it has gained rep in wholesome snacking. This tangy, candy and spicy bhel can also be enriched with different health-benefitting vitamins which makes it a must-try.

Elements required

  • 1 bowl of roasted Foxnuts
  • ½ cup boiled potatoes, diced
  • ½ cup roasted peanuts
  • 2 inexperienced chillies, chopped
  • 1 teaspoon lemon juice
  • Salt as per the style
  • Black pepper powder as per the style
  • 2 teaspoon coriander leaves, chopped
  • 1 teaspoon roasted jeera powder
  • ½ cup pomegranate seeds


  • Take a bowl and blend potatoes, inexperienced chillies, chopped coriander, jeera powder, black pepper, salt and lemon juice all collectively.
  • Add makhana and peanuts and stir properly.
  • Serve with the topping of pomegranate seeds.
  1. Candy corn masala chaat

Candy corns are enriched in fibre, Vitamin C and a number of vitamins which assist in digestion whereas offering a lift to the immune system. It is best to undoubtedly toss this nourishing and refreshing corn salad at residence.

Elements required

  • 1 cup candy corn kernels, boiled
  • ½ cup cucumber, diced
  • ½ cup tomatoes, chopped
  • ¼ cup bell pepper, chopped
  • ¼ onion, chopped
  • 1 inexperienced chilli, chopped
  • 1 teaspoon mint chutney
  • Salt and pepper as per the style
  • 2 tablespoon coriander leaves, chopped
  • Lemon juice to style


  • Take a big bowl and add candy corn, cucumber, tomato, bell pepper, onion and corns
  • Now, add the chilli, chutney, salt, lemon juice, pepper and coriander leaves collectively.
  • Serve.

Sweet corn masala chaat

  1. Sprouted bean chaat

Beans are available in different varieties and are a fantastic supply of a number of vitamins together with protein, fibre, iron, calcium and magnesium. In case you are craving a wholesome but tremendous filling snack then this recipe is full of the nourishment of lentils and beans that can make you go wow.

Elements required

  • 1 cup Kala chana, sprouted
  • 1 cup soya beans, boiled
  • 1 cup moong daal, sprouted
  • 1 cup kidney beans, sprouted
  • 1 cup paneer
  • 2 tablespoon coriander leaves, chopped
  • 1-2 inexperienced chillies, chopped
  • 1 onion, chopped
  • 1 cup tomato, chopped
  • Salt and pepper as per the style
  • 2 teaspoon chaat masala
  • Lemon juice to style


  • Take a bowl and blend all components collectively.
  • Serve with the topping of coriander leaves. 

Sprouted bean chaat

Additionally Learn: 3 Delicious Hariyali Teej recipes you must prepare at home to celebrate this festival

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