Cochinita pibil – additionally referred to as puerco pibil or cochinita con achiote is a slow-cooked pork recipe from the Yucatán Peninsula. This simple Mexican recipe is loaded with taste and simply begs for a bowl of guacamole subsequent to it. 

Cochinita pibil is prefect for taco night! You could possibly serve with refried beansSpanish rice or pico de gallo

Delicacies: Mexican

Prep Time: 5 minutes

Prepare dinner Time: 8 hours

Complete Time: 8 hours and 5 minutes

Servings: 6 to eight


Here is make it:

  1. Season the pork butt with salt and pepper, then rub it with the achiote paste. Put it right into a slow cooker.
  2. In a bowl, whisk collectively the orange juice, lemon juice, vinegar, pepper, cumin, paprika and coriander. Pour this combination over the pork butt. 
  3. Prepare dinner on low warmth for about 8 hours or till pork is tender. 
  4. When pork is cooked, shred it utilizing two forks or meat claws. Serve with pickled pink onions, tortillas and different desired toppings. 

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