The magic of scrumptious ramen is unparalleled. In any case, who does not love a scorching bowl of ramen, particularly throughout the monsoon? However, should you want to give your common type of cooking ramen a makeover, we have now a particular recipe which you can check out. Chef Guntas shared a mouth-watering recipe for peanut butter mushroom ramen on Instagram. She additionally talked about that it’s nice should you want to give a wholesome twist to your common ramen dish. Within the caption, she wrote, “For all of the Ramen recipes, we have seen- this one is a more healthy and a a lot tastier model of the noodle dish! It is creamy, spicy with a flavourful crunch from the veggies!”
Right here is the complete recipe for peanut butter ramen by chef Guntas:
Substances
- Olive oil – 1 tablespoon
- Garlic (chopped) – 3 cloves
- Ginger (chopped) – 1 tablespoon
- Mushrooms (sliced) – 1 cup
- Bok choy – 1
- Crumbled further agency tofu – 1 cup
- Peanut butter – 2 tablespoons
- Vegetable broth – 1.5 cups
- Udon/Ramen noodles – 1 portion
For the sauce:
- Gentle soy sauce – 2 tablespoons
- Jaggery – 1 tablespoon
- Rice wine vinegar – 1 tablespoon
- Sesame oil – 1 tablespoon
For garnishing, the chef steered utilizing toasted white sesame seeds, chopped chook’s eye chilli, contemporary chopped inexperienced onions, chilli oil and crushed roasted peanuts.
Methodology:
- Warmth some olive oil in a pan and add chopped garlic, ginger and mushrooms. Saute it for 3-4 minutes.
- Subsequent add contemporary inexperienced bok choy leaves adopted by crumbled tofu. Combine effectively for about 5 minutes.
- Add the peanut butter and a few vegetable inventory. Combine all the things collectively properly. Stir and deglaze the pan. Add some water.
- When the broth involves a boil, add the sauce combine on medium warmth. Let it prepare dinner for 2-3 minutes.
- Pour the ready broth right into a bowl and add some boiled and strained noodles (boil the noodles as per the directions talked about within the packet). Your ramen is prepared.
- Garnish the recipe with crushed roasted peanuts, inexperienced chopped onion, chilli oil, roasted white sesame seeds and chopped chook’s eye chilli.
The chef shared another necessary suggestions:
- Aside from the elements talked about within the video, the chef stated which you can additionally use greens of your alternative within the recipe so as to add extra colors and crunch to the dish.
- You may additionally use on the spot inventory cubes obtainable available in the market should you should not have inventory that’s frozen or pre-made.
- Peanut butter could be changed with tahini for a nutty and creamy flavour so as to add a zing to your dish.
- Chilli crisps may also be used as a substitute of chilli oil in case you have easy accessibility to them.
Check out the complete recipe video right here:
Now that you’ve this yummy recipe in hand, we wager it’ll be a superb meal. Bon appetit!
