Puffed Rice additionally known as Murmura in Hindi, is without doubt one of the widespread kinds during which we eat rice. It is usually a most popular alternative of snacks in India. This Puffed Rice Recipe is a evenly spiced snack made with murmura and a few spices. Regionally in India, this dish is also called Masala Murmura. This Masala Puffed Rice Recipe is gentle and a wholesome decide on your snacking instances. Vegan and will get carried out with none hassles.
What’s Puffed Rice
Rice grains (both white or brown), which have been roasted/cooked to make the grains puff up, end in what is called puffed rice.
It has many different names in Indian regional languages. For example, murmura (Hindi), muri (Bengali), mamra (Gujarati), kurmura (Marathi), pori (Tamil and Malayalam), mandakki (Kannada) and borugulu (Telugu). Puffed rice additionally has a widespread use in Southeast Asia.
In India, rice grains being puffed in massive iron woks stuffed with scorching sand is a well-known sight. This methodology has the rice grains first being partially cooked (by roasting or steaming) after which cooked on the new sand mattress until they begin puffing.
That is an in depth course of and takes fairly a while. Puffed rice is well obtainable in Indian shops and also you don’t want to spend so much of time and vitality making a Puffed Rice Recipe at house. For instance, this Murmura Recipe is one from the checklist of simple recipes made with puffed rice.
About This Puffed Rice Recipe
There are quite a few methods you can also make a Puffed Rice Recipe. On this spiced Murmura Recipe, I’ve saved the spice degree and flavors gentle. Variations might embody the addition of onions, roasted Bengal gram (chana dal) and roasted/fried peanuts.
I selected to not add any of those on this Puffed Rice Recipe as I needed to make it a lightweight nibble. So, I merely roasted the puffed rice with some turmeric powder, asafoetida, curry leaves and seasoned with black salt.
Each asafoetida (hing) and curry leaves impart an incredible taste on this Murmura Recipe. Whereas, the turmeric brings in a pleasant brilliant yellow hue. Black salt offers it a pointy style. In the event you don’t have black salt, you’ll be able to put together it even with white or Himalayan salt.
If you want, mood this Spiced Puffed Rice Recipe with some mustard seeds and cumin seeds. To make it spicy, use crimson chili powder or any of your favourite Indian spice powder.
As soon as you’re carried out with the roasting of this Murmura Recipe, serve it at room temperature. Whereas serving, you’ll be able to prime with some boiled potatoes, sev (fried gram flour vermicelli), coriander leaves, spicy inexperienced chutney, candy tamarind chutney or lemon juice. I added some chopped boiled potatoes and topped with a bit little bit of sev.
You may even experiment with different tidbits like finely chopped uncooked mangoes, crushed papdi, chopped onions and tomatoes as a topping. You might additionally make some Bhel Puri when you have the substances prepared or get pleasure from as is.
All this makes for a healthful snack that you may virtually binge on any time of the day.
This Puffed Rice Recipe could be scaled too for making bigger batches. Be certain to retailer it in an hermetic jar as soon as utterly cooled right down to room temperature. Youngsters, teenagers, adults – this snack is cherished by all.
Different well-known puffed rice recipes that even I make at house are the Bhel Puri (widespread road meals of Mumbai, Maharashtra), Jhalmuri (widespread road meals of Kolkata, West Bengal) and Churumuri (widespread road meals of Karnataka, South India).
Knowledgeable Suggestions
- You can also make this Murmura Recipe with both white puffed rice or brown puffed rice.
- Add your alternative of spices or herbs whereas tempering.
- Instead of black salt, use white salt or Himalayan salt.
- For a spicier model, add some crimson chili powder and even finely chopped inexperienced chilies within the topping.
- Toppings could be chopped boiled potatoes, chopped onions, chopped uncooked mangoes, chopped tomatoes, coriander leaves, crushed papdi (crispy puri), candy and spicy chutneys, sev, and many others.
- Scale this Murmura Recipe simply to make a big batch and retailer in an hermetic container/jar.
Extra Indian Snacks To Strive!
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Puffed Rice Recipe | Murmura Recipe
This Puffed Rice Recipe is a lightweight snack made with puffed rice, herbs just a few spices. This savory, spiced puffed rice snack or Masala Murmura recipe is wholesome and simple to make.
Prep Time 1 min
Cook dinner Time 4 minutes
Complete Time 5 minutes
Stop your display screen from going darkish whereas making the recipe
In a heavy pan or wok, warmth oil. Preserve the flame to a low and add the curry leaves.
Fry for some seconds until the curry leaves turn out to be crisp. Add the turmeric and asafoetida.
Rapidly stir and instantly add the puffed rice. Take care in order to to not burn the spices.
Roast the puffed rice for a few minutes until they turn out to be crisp. Don’t brown them.
Add salt and blend once more.
Let the puffed rice snack cool at room temperature.
When serving murmura chaat, add some boiled potatoes and prime up with sev. You may drizzle some lemon juice in order for you.
- The puffed rice recipe could be doubled or tripled.
- Make a big batch and retailer in an air-tight container.
- You may add your favourite spices or herbs whereas tempering.
- To make a spicy puffed rice add crimson chilli powder or combine in some finely chopped inexperienced chillies whereas serving.
Vitamin Details
Puffed Rice Recipe | Murmura Recipe
Quantity Per Serving
Energy 127 Energy from Fats 27
% Each day Worth*
Fats 3g5%
Saturated Fats 0.4g3%
Polyunsaturated Fats 0.4g
Monounsaturated Fats 2g
Sodium 436mg19%
Potassium 372mg11%
Carbohydrates 23g8%
Fiber 3g13%
Sugar 1g1%
Protein 3g6%
Vitamin A 919IU18%
Vitamin B1 (Thiamine) 0.3mg20%
Vitamin B2 (Riboflavin) 0.2mg12%
Vitamin B3 (Niacin) 43mg215%
Vitamin B6 0.3mg15%
Vitamin C 81mg98%
Vitamin E 2mg13%
Vitamin Okay 4µg4%
Calcium 35mg4%
Vitamin B9 (Folate) 406µg102%
Iron 4mg22%
Magnesium 24mg6%
Phosphorus 60mg6%
Zinc 0.4mg3%
* % Each day Values are based mostly on a 2000 calorie weight-reduction plan.
This Puffed Rice Recipe put up from the archives first printed in July 2012 has been republished and up to date on 14 July 2022.
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