You have heard of a Caprese salad. It is that refreshing Italian salad recipe made with contemporary mozzarella cheese, tomatoes and basil. This simple Caprese pizza recipe is a twist on that salad. It is made on a cauliflower crust so it is wholesome and low-carb.
You may serve this wholesome pizza recipe sizzling or chilly. In case you do bake it, do not overbake – you need the basil and tomatoes nonetheless mild and vibrant. Serve for
lunch or a light-weight dinner.
Delicacies: Italian
Prep Time: 10 minutes
Cook dinner Time: 45 minutes
Complete Time: 55 minutes
Servings: 3
Substances
Cauliflower Crust
- 4 cups cooked frozen riced cauliflower
- 3 massive eggs
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 1/3 cups low-fat shredded mozzarella
Toppings
- 10 1/4-second sprays canola oil spray
- 4 ounces contemporary mozzarella
- 1/2 cup contemporary basil leaves
- 1/2 cup sliced Roma tomatoes
This is the way to make it:
- To make the cauliflower crust, pour cauliflower right into a Pyrex pie dish. Microwave on excessive for five minutes. Take out and stir. Repeat thrice (whole time in microwave is 20 minutes).
- Unfold the heated cauliflower over a big piece of parchment paper or clear dish towel and let cool utterly. Add eggs, salt and pepper to a big mixing bowl and whip. Pour in cauliflower and cheese. Combine properly. Line a quarter sheet pan with parchment paper and unfold the cauliflower combination evenly throughout the pan.
- Place in a preheated 425-degree F oven for 25 minutes. Take away when the cauliflower is baked to a golden brown on high. Enable to chill utterly within the pan. Use straight away or refrigerate or freeze till prepared to make use of. (As soon as refrigerated or frozen, place in a 350-degree F oven for six to 10 minutes to deliver to room temperature earlier than serving or utilizing in recipes.)
- Prime with crust with the tomatoes, basil and contemporary mozzarella. Spray with the cooking spray. Serve chilly or warmth within the oven till cheese melts.
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