‘Original Recipe’ Fried Chicken Tenders Recipe

1 pound boneless skinless rooster breasts, reduce into 1-inch-thick strips

1 cup buttermilk

2 massive eggs

1 cup all-purpose flour

2 tablespoons candy paprika

1 ½ tablespoons floor white pepper

1 tablespoon garlic powder

1 tablespoon kosher salt

1 ½ teaspoons celery seeds

1 ½ teaspoons mustard powder

1 ½ teaspoons freshly floor black pepper

1 ½ teaspoons floor ginger

1 teaspoon dried basil

1 teaspoon dried thyme

1 teaspoon dried oregano

Cooking spray