Components
2 cups self-raising flour
1/3 cup cocoa powder, plus additional to embellish
1/3 cup firmly packed brown sugar
270ml can coconut milk
100g unsalted butter, melted
3 tsps crimson meals colouring
2 tsps vanilla bean paste
4 x 56g Bounty chocolate bars, chopped
Whipped cream, to serve
Topping
1 cup firmly packed brown sugar
½ cup cocoa powder